iklpixi said:Hi Ardbeg, yes you do detect a west of scotland accent in me by the way, with a name like ardbeg am i to assume the same of you???
cheeri
williams89 said:Patch
WARNING 5000 mg vitamin C is far too much. 250 mg daily is plenty. You are at risk of causing kidney damage on 5000mg daily. Check this out with your doctor before maintaining anything higher than 250mg. PLEASE. GO SEE YOUR DOCTOR TELL HIM/HER YOU ARE NO LONGER TAKING STATINS!
BE HAPPY
Patch said:williams89 said:Patch
WARNING 5000 mg vitamin C is far too much. 250 mg daily is plenty. You are at risk of causing kidney damage on 5000mg daily. Check this out with your doctor before maintaining anything higher than 250mg. PLEASE. GO SEE YOUR DOCTOR TELL HIM/HER YOU ARE NO LONGER TAKING STATINS!
BE HAPPY
Rubbish. Evidence shows that higher doses of Vit C can actually help prevent kidney disease. Evidence also shows that high doses of Vit C combined with fish oil/flax oil (Omega 3) lowers Trigs and total Cholesterol.
Good news for me.
A website that I've read thouroughly said:Doses up to 10 grams have shown to be associated with a higher prevalence of oxalate excretion, but the level does not fall outside of the normal range.
Because oxalate is a metabolite of vitamin C, there is some concern that high vitamin C intake could increase the risk of oxalate kidney stones. Some (111-113), but not all (114-116), studies have reported that supplemental vitamin C increases urinary oxalate levels. Whether any increase in oxalate levels would translate to an elevation in risk for kidney stones has been examined in epidemiological studies. Two large prospective studies, one following 45,251 men for six years and the other following 85,557 women for 14 years, reported that consumption of ≥1,500 mg of vitamin C daily did not increase the risk of kidney stone formation compared to those consuming <250 mg daily. However, a more recent prospective study that followed 45,619 men for 14 years found that those who consumed ≥1,000 mg/day of vitamin C had a 41% higher risk of kidney stones compared to men consuming <90 mg of vitamin C daily—the current recommended dietary allowance (see RDA; (117)). In this study, low intakes (90-249 mg/day) of vitamin C (primarily from the diet) were also associated with a significantly elevated risk. Supplemental vitamin C intake was only weakly associated with increased risk of kidney stones in this study (117). Despite conflicting results, it may be prudent for individuals predisposed to oxalate kidney stone formation to avoid high-dose vitamin C supplementation
Ehlana said:I have found Chromium a very good supplement to take for reduction of BS - it seems to also help with carb cravings and maintaining your levels.
Green tea seems to help as well.
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?