So given that my insulin sensitivity has been increasing recently I have been experimenting with a slight increase in the amount of carbohydrates that I am eating... So far no noticeable effect on my levels but today I am having a baked potato for lunch which is something which I haven't had in a while due to the way that it used to spike my blood glucose at +1h and +2h...
Also with my switch to Apidra over Novorapid I have noticed that I can control my +1 spikes more easily than previously so worth re-trying old foods to see what happens with the newer insulin...
Right so that said down to some methodology!
I am doing two BG tests every 15 minutes and taking an average which I will record and plot. I will start testing from the moment I inject and start to eat through to three hours post meal. I find testing like this can show you some interesting results that you might not get from a straight one or two hour test.
Insulin wise I am eating the potato with cheese and some butter so will be spliting my Apidra into two injections 70% just before I start eating and a further 30% one-hour after I started eating... Given my experience of Apidra I know that for me it really starts to work between 45min - 1hour 15mins and will generally cease action after 2 hours...
Anyways... Graph of results below...
Link to Full Size: https://picasaweb.google.com/lh/photo/g3dmfsRb7MFKE8Q-YeZHsA?feat=directlink
I am pretty please with the results with 6.2 mmol/l at +1 hour didn't spike my sugars as much as I thought it would... also shows why +1 hour or +2 hour testing doesn't show the full story as my sugars actually spiked at 7.4 mmol/l before the Apidra began to do its work.
Anyway I hope my fellow spreadsheet and graph geek's find this interesting! perhaps we can inspire some fellow members to take up spreadsheeting! certainly has always helped me understand my condition.
Also with my switch to Apidra over Novorapid I have noticed that I can control my +1 spikes more easily than previously so worth re-trying old foods to see what happens with the newer insulin...
Right so that said down to some methodology!
I am doing two BG tests every 15 minutes and taking an average which I will record and plot. I will start testing from the moment I inject and start to eat through to three hours post meal. I find testing like this can show you some interesting results that you might not get from a straight one or two hour test.
Insulin wise I am eating the potato with cheese and some butter so will be spliting my Apidra into two injections 70% just before I start eating and a further 30% one-hour after I started eating... Given my experience of Apidra I know that for me it really starts to work between 45min - 1hour 15mins and will generally cease action after 2 hours...
Anyways... Graph of results below...
Link to Full Size: https://picasaweb.google.com/lh/photo/g3dmfsRb7MFKE8Q-YeZHsA?feat=directlink
I am pretty please with the results with 6.2 mmol/l at +1 hour didn't spike my sugars as much as I thought it would... also shows why +1 hour or +2 hour testing doesn't show the full story as my sugars actually spiked at 7.4 mmol/l before the Apidra began to do its work.
Anyway I hope my fellow spreadsheet and graph geek's find this interesting! perhaps we can inspire some fellow members to take up spreadsheeting! certainly has always helped me understand my condition.