notafanofsugar
Well-Known Member
- Messages
- 248
- Location
- Shrewsbury
- Type of diabetes
- Type 1
- Treatment type
- Insulin
- Dislikes
- everything good for me! getting better though x
Not a good idea, Cadburys is what we call 'Compound Chocolate', that is it is only around 20% chocolate and the rest is fillers and additives (read the label - it's like reading a restaurant menu). Real chocolate is a minimum of 43% cocoa products, with only sugar or sweetener, soy lecithin and vanilla.Just read this about all cadbury's chocolate bars being under 250 calories each. It's interesting as I do think it's a good idea - but does that mean that people will soon not know what a proper portion size is and need that instructed to them? I do worry about the future generations!!
http://www.theguardian.com/uk-news/...besity-pledge-cap-chocolate-calories-mondelez
Just read this about all cadbury's chocolate bars being under 250 calories each. It's interesting as I do think it's a good idea - but does that mean that people will soon not know what a proper portion size is and need that instructed to them? I do worry about the future generations!!
http://www.theguardian.com/uk-news/...besity-pledge-cap-chocolate-calories-mondelez
Of course they haven't! Is the dietician a specialist on cocoa solids in a bar? My chocolate treat is 85% cocoa dark chocolate one piece every couple of days about an hour before I go to bed. Mmmmm!Saw a report on this pledge on Radio Scotland. Theyhad a dietician mouthing off that the reduction size was the only alternative to reformulation which could cause the loss of the "traditional chocolate taste".
Does this mean that as well as having no idea on sensible carb levels, dieticians have either never tasted proper chocolate or have no sense of taste!
Of course they haven't! Is the dietician a specialist on cocoa solids in a bar? My chocolate treat is 85% cocoa dark chocolate one piece every couple of days about an hour before I go to bed. Mmmmm!
The reduction is to cut costs and keep it cheap (and nasty!) can you remember when they brought out curly wurleys? they were huge about 10 inches long! Now, about four inches long and rubbish!
Picnics, marathon bars, mars bars, when they brought these out when I was a nipper, you could fall off them and hurt yourself!Much the same for all chocolate bars, remember Yorkie Bars, one of the taglines was you couldn't eat the whole bar in one go, they are around half the size they once were
TASTES nasty IMHO it IS nastyIf they reduced the chocolate content further, would we be back to the chocolate wars?
http://www.chocolate-history.co.uk/chocolate-war.htm
I tried some cadburys chocolate at Christmas and to me it now tastes quite nasty .
If they reduced the chocolate content further, would we be back to the chocolate wars?
http://www.chocolate-history.co.uk/chocolate-war.htm
I tried some cadburys chocolate at Christmas and to me it now tastes quite nasty .
I don't know but I believe it's popular in the US so I was curious. It's vile!! Disgusterous!Isn't Hershey's made out of chocolate flavour? Like those really cheap and nasty eggs you get around Easter!
Isn't Hershey's made out of chocolate flavour? Like those really cheap and nasty eggs you get around Easter!
When we went to the US, one of the things on my To Do list was to sample a Hershey's bar and a peanut butter cup.
My goodness, the disappointment.
No wonder chocolate doesn't have such a high status in the US as it does in the UK. The cocoa solid % was so low as to make them almost tasteless. Bland, yacky and lacking in anything scrumpluscious.
Yes, I am a choccie snob.
I never used to like dark chocolate :***: But when I got T2, I jumped on the 85% wagon and now love the stuff. I like the idea that i can still eat something, anything, from the confectionery aisleI find the higher percentage of dark chocolate very bitter. I was never a lover of dark chocolate unless it was an after eight mint at Christmas.
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?