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Diabetes Discussion
Type 1 Diabetes
Amazed and Amazing - Thanks (& quick question)!!!
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<blockquote data-quote="Trixy83" data-source="post: 789837" data-attributes="member: 162941"><p>Those are really good reading [USER=97664]@jack412[/USER] </p><p></p><p>Quick question if anyone can answer. I don't want to get ahead of myself so it's more for awareness and knowledge than to implement at the moment. Just now I'm purely focussed on carbs, I'll worry about protein/fat later (unless I notice it becoming an issue). But can anyone advise what is classed as 'high' protein and when you would think about looking at this? Total random figures but say something was 15g carbs and 60g protein, would you include the protein value for this versus something say 60g carbs 30g protein? </p><p></p><p>I apologise for the million questions, I'm one of those need to know everything folk!</p></blockquote><p></p>
[QUOTE="Trixy83, post: 789837, member: 162941"] Those are really good reading [USER=97664]@jack412[/USER] Quick question if anyone can answer. I don't want to get ahead of myself so it's more for awareness and knowledge than to implement at the moment. Just now I'm purely focussed on carbs, I'll worry about protein/fat later (unless I notice it becoming an issue). But can anyone advise what is classed as 'high' protein and when you would think about looking at this? Total random figures but say something was 15g carbs and 60g protein, would you include the protein value for this versus something say 60g carbs 30g protein? I apologise for the million questions, I'm one of those need to know everything folk! [/QUOTE]
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Amazed and Amazing - Thanks (& quick question)!!!
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