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Type 1 Diabetes
Amazed and Amazing - Thanks (& quick question)!!!
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<blockquote data-quote="Trixy83" data-source="post: 789869" data-attributes="member: 162941"><p>Thanks [USER=113749]@LucySW[/USER] </p><p></p><p>Thats what I'm trying to understand, what would be classed roughly as low carb/high protein amounts where you would start to factor in protein values? Is there an if it has over x amount of protein then you would consider treating the protein as carbs? (I know this will be individual and no set rule) Like I said, I'm not at a stage where I'm looking to do this as yet, it's more just for my own understanding and so I can be aware to check extra if I do have something that falls around this.</p><p></p><p>(Also although not what I was looking for that calculator is very interesting!)</p></blockquote><p></p>
[QUOTE="Trixy83, post: 789869, member: 162941"] Thanks [USER=113749]@LucySW[/USER] Thats what I'm trying to understand, what would be classed roughly as low carb/high protein amounts where you would start to factor in protein values? Is there an if it has over x amount of protein then you would consider treating the protein as carbs? (I know this will be individual and no set rule) Like I said, I'm not at a stage where I'm looking to do this as yet, it's more just for my own understanding and so I can be aware to check extra if I do have something that falls around this. (Also although not what I was looking for that calculator is very interesting!) [/QUOTE]
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