- Messages
- 4,435
- Location
- Suffolk, UK
- Type of diabetes
- Type 2
- Treatment type
- Tablets (oral)
- Dislikes
- Diet drinks - the artificial sweeteners taste vile.
Having to forswear foods I have loved all my life.
Trying to find low carb meals when eating out.
This has always been a puzzle to me; how do you tell if ketones around 2 to 2.5 are a problem?
As someone not on insulin but eating LCHF and usually in ketosis those ketone levels would be normal; probably 1.5 to 2 most days, higher if I'm fasting. I think between 4 and 5 are classes as "fasting ketones" for non-diabetics.
However I know that the ketones are there because i'm not eating carbohydrates and using ketones for fuel as a normal everyday thing.
I also almost certainly don't have high insulin levels because there isn't really much there to require a big shot of insulin from my pancreas.
The problem with insulin dependent people is that ketones are generated when there is plenty of glucose in the blood, and plenty of insulin, but the glucose isn't going into the tissues so the body panics and starts emergency measures by generating ketones. This can become serious very quickly.
So I don't know how a keto T1/T2 can tell the difference between normal day to day ketones and emergency ketones as the system crashes.
High BG levels is one indication but I get spikes above 12 mmol/L at times so I think I would probably match most of the emergency indicators if tested at the wrong time.
As a non-combatant I would tentatively suggest that you aim to get your BG down during the day and then any ketones will probably be nutritional. With high BG you just can't tell so you are always at risk of Diabetic Ketoacidosis.
As someone not on insulin but eating LCHF and usually in ketosis those ketone levels would be normal; probably 1.5 to 2 most days, higher if I'm fasting. I think between 4 and 5 are classes as "fasting ketones" for non-diabetics.
However I know that the ketones are there because i'm not eating carbohydrates and using ketones for fuel as a normal everyday thing.
I also almost certainly don't have high insulin levels because there isn't really much there to require a big shot of insulin from my pancreas.
The problem with insulin dependent people is that ketones are generated when there is plenty of glucose in the blood, and plenty of insulin, but the glucose isn't going into the tissues so the body panics and starts emergency measures by generating ketones. This can become serious very quickly.
So I don't know how a keto T1/T2 can tell the difference between normal day to day ketones and emergency ketones as the system crashes.
High BG levels is one indication but I get spikes above 12 mmol/L at times so I think I would probably match most of the emergency indicators if tested at the wrong time.
As a non-combatant I would tentatively suggest that you aim to get your BG down during the day and then any ketones will probably be nutritional. With high BG you just can't tell so you are always at risk of Diabetic Ketoacidosis.