We fire up the barbeque all year round here, mostly meat, fish and seafood, fried onion and tomato, salad stuff but not pasta or potato salad. A few low carb beers to help with the cooking and eating.who wouldn't want a bq on a day like this...
Well I was hesitant to do a bq today as I didn't know how I'd react to all the different foods, but surprising bg level was 8.8 an hour afterwards so was really happy cause who wouldn't want a bq on a day like this...
I forgot to mention corn salad, or cobs corn is a definite no go on barbeque.
I was talking about myself, it's up to the OP if he want to eat it.The OP posts as a T1/lada. With a bit of forethought and planning, there's no reason at all why a T1/lada can't eat a barby corn on the cob.
I was talking about myself, it's up to the OP if he want to eat it.
We used to barbeque fish fingers as chidren. I recommend them.I forgot to mention corn salad, or cobs corn is a definite no go on barbeque.
What's JarbergHad 2 bbqs in 2 days. Last knight I rolled steak into a ymmy slice of jarsberg. No bun needed.
A bit of Norwegian! Misspelt in my post. Jarlsberg. It is a poor man's emmental...What's Jarberg
7.6 nowHow funny all this talk about foods,, just had a hypo 3.5..feeling cushy again now
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