Driving law states that you have to test just before driving and every 2.5 hours in to your journey and have to be above 5As Crimsonclient said, it will depend on your meds. When I had Gliclazide added to my Metformin I was given a leaflet about the possibility of hypos and the need to be aware of them due to the dangers when driving. Mind you, the warnings also went hand in hand with being told strips were expensive and I should only test twice a week - no idea how I'd know if my BS was low then!
Anyway, my Gliclazide was upped to 3 tablets a day, but that coincided with me starting to get to grips with diabetes and following a low carb diet. I was soon getting my BS in the 4s and 5s, and then found myself at 3.5 one day and feeling awful. It was quite frightening, but sure as anything showed me you can get hypos if you are a type 2.
type 2 dun usually suffer from hypo, but if your medication cause increased insulin. the body will go into hypo.
Do you think we enjoy them then?type 2 dun usually suffer from hypo, but if your medication cause increased insulin. the body will go into hypo.
A hypo according to this website iss under 4. This happened to me. I had lost a lot of weight and was low carbing. My metformin was consequently reduced from 3 to 1. Perhaps your dose is too high?if a gp says to you,you will not suffer a hypo as a type 2 diabetic,whether on tablets or insulin,what message does this give to the patient besides being advised not to check bloods, is this wrong? I think it is as this has happened to me today. I have experienced the start of hypo glucose going below 3.5 yet my gp says i am not and will not go hypo.what do you think here have you had a similar experience from gp.
I have been T2 since 2008 and early 2014 I was told that my diet control wasn't working so was put on Metformin. Last month I had my first hypo and like most did not enjoy, To be honest I did not know what was going on until I got home and tested, prior to this I would test once a week, now I test daily and can see better what is happening. So to answer the original question. I do not take sugar or eat processed foods and watching my BG meter I am all over the place, as low as 3.6 and as high as 13.7, most times I am borderline averaging from 7.5 to 9.5 but if I go below 5 or above 10 I start to feel quite unwell. My DN cannot understand it and suggests I speak to my Dr, but it seems so trivial a matter to bother her with.
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