Hello everyone! I am a new member here!
I am a non-diabetic. Recently I have been working on a noninvasive blood glucose monitoring model as my final year project. One of the feature in my model will be telling the user about the status of his blood glucose (BG) level, whether it is a LOW, NORMAL or HIGH. From there, I have to develop some actions based on the detected status of BG level.
I have been searching on the internet to find out the ranges of BG level for the diabetics, non-diabetics and pregnant women. Unfortunately I am still confused about the lower and upper limit of healthy BG level, either about fasting, pre-meal, 1 hour or 2 hours post-meal for those 3 types of users.
Can any guru here share your information about this with me!
Thanks!!
I am a non-diabetic. Recently I have been working on a noninvasive blood glucose monitoring model as my final year project. One of the feature in my model will be telling the user about the status of his blood glucose (BG) level, whether it is a LOW, NORMAL or HIGH. From there, I have to develop some actions based on the detected status of BG level.
I have been searching on the internet to find out the ranges of BG level for the diabetics, non-diabetics and pregnant women. Unfortunately I am still confused about the lower and upper limit of healthy BG level, either about fasting, pre-meal, 1 hour or 2 hours post-meal for those 3 types of users.
Can any guru here share your information about this with me!
Thanks!!
