Perhaps someone who cooked a large pot to be shared or used multiple days?This is one of my pet peeves, who weighs their food after cooking?
True. We always weigh our ingredients beforehand when they're cold and drier, then work out how much of it we've dished up, by eye.Perhaps someone who cooked a large pot to be shared or used multiple days?
But it says so in general at the start of the nutrition table, nothing about the carbs per half pack being uncooked...The nutrition says as prepared by instructions
I don't weigh anyway, too much faff, and my I:C ratios are far to varying to make it worth my time. Also, I don't have a kitchen scale usable for smaller amounts.True. We always weigh our ingredients beforehand when they're cold and drier, then work out how much of it we've dished up, by eye.
Fair enough. I just don't like putting hot or wet stuff on my scales, as they're electronic.I don't weigh anyway, too much faff, and my I:C ratios are far to varying to make it worth my time. Also, I don't have a kitchen scale usable far smaller amounts.
But I can imagine wanting to weigh after cooking, it can be very useful to know carb counts for cooked products.
It says as prepared as per instructions at the top of the nutritional table so if you look at the instructions it says 110g pack makes 280g - so it does say that the nutrition is for cooked - as in “prepared as per instructions”But it says so in general at the start of the nutrition table, nothing about the carbs per half pack being uncooked...
It does.it does say that the nutrition is for cooked - as in “prepared as per instructions”
I see it as for the prepared portion.It does.
The problem is that the nutritional information per half pack seems to be for unprepared, and it doesn't say so in the table. Dosing insulin based on a quick glance at the package could go very wrong.
Mmmm, crunchy!I see it as for the prepared portion.
Doubt that anyone would eat couscous without adding the water.
My scales are electronic too, but I just put a plate on the scales first, zero them and then weigh wet or hot food as normal. With anything very hot, I sometimes put 2 plates/bowls on first.Fair enough. I just don't like putting hot or wet stuff on my scales, as they're electronic.
But if you go by the nutrition per 100 grams according to the pack you'll be way out if you go by what the pack says.Sorry @Antje77 I’m just not seeing the confusion, to me it’s pretty straightforward, half a pack cooked is 38.5g. Even if you hadn’t noticed that that was the cooked nutrition if you cooked half a pack thinking it was uncooked it would still equate to the 38.5g carb
Ok the 100g is 27g carb - that’s for cooked too not uncooked so if you use 100g like you say you would chose then the carb would be 27g cooked. There’s no nutritional info on the packaging for uncooked. It’s all for cooked.But if you go by the nutrition per 100 grams according to the pack you'll be way out if you go by what the pack says.
I never use the portion size part of nutritional tables, only the per 100 grams.
Who says I want to eat exactly half a pack?
I give up for today, I'm completely confused now and very happy I do not have to eat half a pack of couscous right now and try to calculate my dose!Ok the 100g is 27g carb - that’s for cooked too not uncooked so if you use 100g like you say you would chose then the carb would be 27g cooked. There’s no nutritional info on the packaging for uncooked. It’s all for cooked.
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