the problem is the insulin what it works out at is way under to get my blood sugars down,
Since going on to insulin MDI a year ago, and visiting this forum a lot more for help, I've been aware that many seem to need to take far fewer units of insulin, to cover their carbs, than I and a few I've noticed posting about it, do. And that's on a largely LCHF diet.
Such people, feeling different (as I do), feel a bit freakish, and I've seen some start threads about how much insulin people use. Obviously I'm aware that everyone is different, but I'd love to see a bell-curve of average carbs/insulin ratios.
I couldn't start to get my head around factoring in a half-unit. Boluses start from 8 (Novorapid) My basal is 60 (Levemir,split)
I keep feeling my GP is going to call me in asking why I'm getting through so much insulin : ((
So Claire, it sounds like your GP (does dr = GP ?) has some rough idea of what an 'average' insulin user would use in a carbs/insulin ratio. It sounds like you're not average. You have to find out for yourself what your ratio is.
My only HbA1c (since insulin) was 38
In just over one year I've never had a hypo. That's NOT a boast. I mention it because it's something that also makes me feel freakish. I feel like I should be, and how much longer will my 'luck' hold out ?
Your post is simply showing you're not average : ))
Geoff