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Crisps

Salami or chorizo crisps, done in the microwave are excellent, but not the the brief from @ardvark
 
To answer the OP question, smaller bags from multipacks NOT single bags are lower in carbs and fat Seabrooks are about 12g carb - sorry don't know the fats, also multipack bags of things like quavers, French fries, teddies, are lower in both too. Although they have other ingredients .

I used to have the occasional bag of multipack ready salted walkers as a treat but not every day and not with a sandwich etc as well.

I don't have a remotely sweet tooth and crisps are/were my Achilles heel - haven't had a crisp since beginning of January and haven't missed them at all
 
HSSS said:
Aubergine if you’re British not Aussie or American. Lots here would have no idea what an eggplant is and have some very odd visuals!
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It's one and the same @HSSS not really hard, a courgette is the same as a zucchini here.
 
Tipetoo said:
It's one and the same @HSSS not really hard, a courgette is the same as a zucchini here.
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I know. That was my point. Same as our peppers are your capsicums. (In fact I lived in Qld for 6years, my kids still use Australian terms for lots of things including these foods. Back in Blighty for 5 now and miss qld every day).

I was just having a visual of a plant growing hard boiled eggs.
 
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