I was diagnosed with type 2 after a finger prick test at the surgery was 22.6 and a follow up HBA1C was 80. I still haven't had the figures explained to me at all, and so far my 'care' has been Metformin (bad reaction now to both regular and slow release), a lecture from a nurse (with an order to eat less sugar) and an instruction to have a further blood test in 3 months time. Surely that can't be right? I have been on a low carb/low sugar diet since diagnosis but have no idea if I'm doing the right thing. I was diagnosed with a heart condition on the same day and have been in A&E twice with chest pain, while I was there they did a fingerprick cvery 2 hours and it was steady at 8 (higher than it should be but a vast improvement on 22.6).
Is this typical of the diabetic care provided? Our surgery has a poor reputation so I'm not sure if it is just them being their usual incompetent and uncaring selves, or if this is the correct procedure! I don't feel in the least bit supported and I am tempted to go down the route of self-testing and a low-carb diet for 3 months before my next HBA1C. I wanted to discuss this option with the nurse but she didn't let me ask any questions or discuss my care with her. I am sensitive to many drugs so a non-drug or limited drug approach would be great for me...
I think I would get a meter, test before meals and two hours afterwards; then see which foods cause the biggest spikes and try to eliminate them. Try the LCHF diet to see if things improve. They should. I was told not to test, like most of us are. I ignored this because you obviously can't have any kind of control over blood glucose if you don't know what's happening. I realised that the diet advice was wrong and that the treatment was inadequate. Two months after diagnosis my faith in the NHS to look after me was just about destroyed. Someone will post the post prandial targets. I try to aim for a post meal reading of less than 6 if possible and eat very few carbs. I do take metformin. Avoid bread pasta root vegetables and cereals. Good luck.I was diagnosed with type 2 after a finger prick test at the surgery was 22.6 and a follow up HBA1C was 80. I still haven't had the figures explained to me at all, and so far my 'care' has been Metformin (bad reaction now to both regular and slow release), a lecture from a nurse (with an order to eat less sugar) and an instruction to have a further blood test in 3 months time. Surely that can't be right? I have been on a low carb/low sugar diet since diagnosis but have no idea if I'm doing the right thing. I was diagnosed with a heart condition on the same day and have been in A&E twice with chest pain, while I was there they did a fingerprick cvery 2 hours and it was steady at 8 (higher than it should be but a vast improvement on 22.6).
Is this typical of the diabetic care provided? Our surgery has a poor reputation so I'm not sure if it is just them being their usual incompetent and uncaring selves, or if this is the correct procedure! I don't feel in the least bit supported and I am tempted to go down the route of self-testing and a low-carb diet for 3 months before my next HBA1C. I wanted to discuss this option with the nurse but she didn't let me ask any questions or discuss my care with her. I am sensitive to many drugs so a non-drug or limited drug approach would be great for me...
Brilliant response.Hi @Phuppetty_
Three points ..
1. Yes it is something of a lottery but what you have described about your experience so far is pretty much the norm rather than the exception
2. A useful strategy to deal with this is ..
# Listen
# Nod
# Smile and say thankyou
# Ignore
3. Go with your instinct .. start self testing and LCHF
That said, you have made a good move coming here. Since joining this forum the folks here have given me so much info, advice and support that I am now much more confident about the journey ahead. So ask your questions and be assured that you will receive the answers that you need .. in my experience, it gets easier .. very quickly.
Managing and controlling your diabetes through exercise, diet and testing your Blood Glucose seems to be the best way forward for many people. For me, committing to an LCHF (Low Carb High Fat) lifestyle and testing 3-5 times a day seems to be working and you'll find that there is a wealth of info, relevant advice and positive support about LCHF on the forum ..
I see that you have already received the valuable info from @ daisy1 and I would suggest that you re-read the Low Carb Program in the information that she has sent you. You might also find the discussion on the Low Carb Diet forum helpful .. and the following Diet Doctor websites ...
Low Carb Intro and Information
Low Carbs in 60 Seconds
I strongly recommend that you get yourself a meter for testing .. I suggest that you try the website at:
https://homehealth-uk.com/product-category/blood-glucose/
for the SD Codefree meter, which costs £12.98 (you don't pay VAT) or:
http://spirit-healthcare.co.uk/product/tee2-blood-glucose-meter/
who distribute the TEE 2 meter, which is free.
I have both for comparative purposes and I have never found any significant difference between them. Unless you are prescribed test strips by your doctor (unlikely), the costs of testing comes down to the ongoing charges for test strips and lancets. I'm testing 3-4 times a day which works out at around £10 to £12 per month for either of the two packages above but, more importantly, I now know what my BG levels are .. and I can now manage them
Hope this helps
I think I would get a meter, test before meals and two hours afterwards; then see which foods cause the biggest spikes and try to eliminate them. Try the LCHF diet to see if things improve. They should. I was told not to test, like most of us are. I ignored this because you obviously can't have any kind of control over blood glucose if you don't know what's happening. I realised that the diet advice was wrong and that the treatment was inadequate. Two months after diagnosis my faith in the NHS to look after me was just about destroyed. Someone will post the post prandial targets. I try to aim for a post meal reading of less than 6 if possible and eat very few carbs. I do take metformin. Avoid bread pasta root vegetables and cereals. Good luck.
Well it's not all the time of course. And I don't think it would be possible without the metformin.I completely agree. That said, I think a post meal reading of less than 6 is pretty ambitious at least initially. I seldom manage that...and aim for less than 8mmols (which I generally achieve). I am, however, not on Metformin or any other meds for diabetes, so that obviously plays apart. If I was hitting less than 6mmols after every meal, I'd be delighted...don't get me wrong.
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