I was wondering if I collapsed due to a hypo or not. I was having a day/night away as I was going to a concert. I don't usually drink but I did have 3 dry white wines and soda. I know all about eating etc for when my glucose levels drop. I was ok until I got back to the hotel to pick up the tickets. My husband went to the loo and when he came back he said I was out cold and he couldn't wake me. He then spread glucose on my gums. He said after about 10 mins I did come to for little bit but I then fell asleep. I missed the concert which has really upset me. I was only awakened when I started to be very sick, all night. I checked my blood at 12am Tuesday and it was 13.3. My last meal I had was at 1pm on Monday and couldn't eat until breakfast the next day which I really really struggled to with as I felt sick and very tired and unwell. My bloods kept rising on the Tuesday, even though I had taken my insulin. I was 13.3 but 5 hrs later I was 18.8. With out eating anything. I still feel a little unwell. Could this have been a diabetic coma or I just had a bad reaction to the alcohol? :?