master mouse
Active Member
- Messages
- 32
- Location
- essex
- Type of diabetes
- Type 2
- Treatment type
- Insulin
- Dislikes
- rude people, state the country is now in, and how diabetes is monitored..
hi,Thanks for the reply.I was asked to go on a desmond course and then when I enquired they wouldnt take me as I was type 2.I have no idea how to work out the carbs/insulin formula.. how do you do that? ie How much insulin do you have to give yourself per carb.My diabetic nurse just told me to inject 18 and no reason why it should be that number.donnellysdogs said:I would advise that you ask to go on a dafne, desmond etc course, as the idea of being on a bolus/basal regime is that you can change your insulin according to the food and carbs you eat.
Under 4 is classified as being on the floor... This is WAY to low levels. Especially if you are handling any mechanical or electrical equipment or driving.
I have started to log every blood test and what I eat.I seem to go low if I do more physical things during the day or about 3 hours after I eat.I have gone low a couple of times at night when I am going to sleep.donnellysdogs said:You do not have to follow weightwatchers diet exactly... But WW do tell you about their own products that they make such as ready meals... However a tv documentary not long ago did not recommend their products as being ideal because of some of the ingredients WW use in them.
Bdec have a good course online to follow ref carb counting..
Do you use a daily log for blood tests?
Are you going low 2-3hours after you eat or possibly at night?
I dont know much about insulin and weight gain, but I believe some insulin can lead to weight gain?? Not sure on this?
Thanks for your interesting replies.. it explained what I needed well..I am on 62 units of lantus. That was increased a couple of months ago from 60 units.Then they just increased the novoraid to 18x3 .will try 17x3 today and see how that goes.donnellysdogs said:By the way... If an increase from 16 to 18 units is making you low.. Then if it was me I would lower the dose to 17....
Are you taking a basal injection as well?
My heart consultant ASKED my gp to send me to a dietitian but he wouldn't do so.. (prob cos of costs I am assuming).I think sending me to weight watchers is the cheaper option for them .Yes I quite agree I should be able to adjust my insulin, that is what I am trying to do, by going lower carb and adjusting my insulin I hope to see some results and be better informed.I did the ecourse on dose adjustments MORE DIRECTED TO TYPE 1 and found it very informative.donnellysdogs said:No the carbs and cal book wont tell you how to adjust your insulin.
If you are going low 2-3 hours after food then you are having too much bolus (fast acting insulin) with your food. Ideally, if your insulin pen delivers in 1/2 units, it would be better to try and eat the same food again at some point... And give yourself 1/2 unit less. If your pen only does 1unit changes, then lower by 1 unit.
Most people when they start carb counting are told to start off by giving themselves 1 unit of insulin for 10g of cards. So if you look at the carb n cal book and look at say a shortbread finger... That equals 10g of carbs so that would be 1 unit of insulin... A piece of 30g malt loaf is 19g carb, so that would be 2 units of insulin... So if you ate both together you would give 3 units..
However..... Its not quite so straight forward as that...as 1 unit to 10g carb is just the starter point that HCP's give... We all vary....I myself have breakfast at 1 to 11g, lunch at 1 to 10 and dinner at 1 to 9g.
This is just a very basic guide..... However, you really should be seen by a dietician or go on a course offered by your hospital BEFORE going alone with adjusting your doses....
It is imperative that anybody who takes insulin on a bolus basal regime has the ability to change their dosages according to what they eat..... Whether you are type 1 or 2, if you are having basal and bolus you have to be able to eat more or less as YOU want to...
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