- Messages
- 275
- Type of diabetes
- Type 1
- Treatment type
- Insulin
Hi,
I am cooking for some friends this evening and thinking of making some pancakes for dessert. I was just wondering what type of flour is lowest in carbs? I've seen recipes on here which use almond flour - is this gentle on sugar levels and is it available in most supermarkets?
Thanks :wink:
I am cooking for some friends this evening and thinking of making some pancakes for dessert. I was just wondering what type of flour is lowest in carbs? I've seen recipes on here which use almond flour - is this gentle on sugar levels and is it available in most supermarkets?
Thanks :wink: