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food

Has anyone tried making a Paella with squid rings,Linguistines,chicken,chorizo,saffron,chicken stock but without the rice-I reckon that could be nice as a stew.:)

Yes, frequently, although I put some tomato puree in as well, and maybe a little pearl barley if its not just me going to eat it. Its basically the same way I cook this squid and lobster stew

ImageUploadedByDCUK Forum1391691712.247328.jpg


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Def Veg every day esp the stuff that grows above the ground. Quorn? Soya chunks? Full Fat Cheese, for your protein

Light fat cheese has more protein than full fat, and livlife bread has a high percentage of protein.
 
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