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Type 2 Diabetes
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<blockquote data-quote="HigherStrength" data-source="post: 2446999" data-attributes="member: 549297"><p>Way too many carbs. Carbs INCREASE blood glucose. So why would you want to increase them? Being in a state of Ketosis is a good thing. It's Ketoacidosis which is the dangerous one. I would drop all the grains, bread, crackers, Go CLEAN Keto or if you just cannot manage that, go LCHF and watch the blood glucose levels and work with doc to reduce meds. If you are T2 then you can fix it, reverse it and live life as normal. IMO - your dietician is not aware of how to treat, manage, control and fix T2D with nutrition. Being on meds for T2D is a diabolical situation and can only be detrimental. I've been on 20-50g carbs per day for years.</p></blockquote><p></p>
[QUOTE="HigherStrength, post: 2446999, member: 549297"] Way too many carbs. Carbs INCREASE blood glucose. So why would you want to increase them? Being in a state of Ketosis is a good thing. It's Ketoacidosis which is the dangerous one. I would drop all the grains, bread, crackers, Go CLEAN Keto or if you just cannot manage that, go LCHF and watch the blood glucose levels and work with doc to reduce meds. If you are T2 then you can fix it, reverse it and live life as normal. IMO - your dietician is not aware of how to treat, manage, control and fix T2D with nutrition. Being on meds for T2D is a diabolical situation and can only be detrimental. I've been on 20-50g carbs per day for years. [/QUOTE]
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