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Diabetes Discussion
Type 2 Diabetes
glicazide
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<blockquote data-quote="Hertfordshiremum" data-source="post: 2447380" data-attributes="member: 507802"><p>Hi As a Type 1 (3.5 yrs) I am prone to DKA when ill, it’s pretty awful I can understand your reluctance to repeat the episode. Just a suggestion for you. How about full fat yogurt and a few berries for breakfast as you are allergic to eggs. A salad for lunch or soup that’s low carb there are a few around. Dinner protein and veg and berries and double cream? I eat 50g carbs a day, at most 75g carbs/day. If I ate porridge I would be sky high all day, might be worth cutting this out to rule it in or out of the problem. It will be very interesting when you get your test results as sounds like there is a real doubt about your type 2 diagnosis. Best wishes</p></blockquote><p></p>
[QUOTE="Hertfordshiremum, post: 2447380, member: 507802"] Hi As a Type 1 (3.5 yrs) I am prone to DKA when ill, it’s pretty awful I can understand your reluctance to repeat the episode. Just a suggestion for you. How about full fat yogurt and a few berries for breakfast as you are allergic to eggs. A salad for lunch or soup that’s low carb there are a few around. Dinner protein and veg and berries and double cream? I eat 50g carbs a day, at most 75g carbs/day. If I ate porridge I would be sky high all day, might be worth cutting this out to rule it in or out of the problem. It will be very interesting when you get your test results as sounds like there is a real doubt about your type 2 diagnosis. Best wishes [/QUOTE]
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