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Type 2 Gliclazide vs Insulin

Does anyone know why Gliclazide is used alongside insulin?

In the simplest way I can, my understanding is Gliclazide works by stimulating your pancreas to produce more insulin, which means, to cope with your diet and day to day life, you could need to inject less external insulin.

Personally, were I in this position, I would also be looking at my diet to see if I could help my body out at all, but modifying my carb intake, to try taking some pressure off my body.

Good luck with it all.
 
I would suggest Gliclazide shouldn't be taken with insulin as it's pointless. I had to suggest to my nice DN to stop my Gliclazide when I started insulin; she just forgot to remove it. I suspect that's quite common.
 
Thanks, I could not find any reason why I should be taking both, will bring it up with my DN next time I see her.
 
When I started on insulin I was on the maximum dose of Glicazide, but we overlapped them in adjusting amounts to wean from one to the other. I think it was about 3 or 4 weeks before I had titrated the insulin up towards an effective dose and gradually stopped the Glic. The DN did say that once on insulin, the Glic would be ineffective, but would assist for a short time whilst I was on the lower starting doses. As my BG at the time was very high, it was just an additional measure to prevent me going any higher before we'd got settled on a final dose of insulin.

Personally, were I in this position, I would also be looking at my diet to see if I could help my body out at all, but modifying my carb intake, to try taking some pressure off my body.
It's very easy to make such comments when your own efforts are still able to make a difference - you must feel that patients on lots of meds or insulin just aren't trying. But for some, it doesn't matter what you do, your BG runs away from you - mine went awry after a medical emergency - I never regained my earlier very good control. I'd managed for around 19 years on diet and my own efforts alone. After the emergency I had 3 or 4 years of increasing meds and perpetually increasing BGLs.

Medics wanted me on insulin 2 years earlier than I started it, but I felt it was accepting defeat and continued to see if I could manage it with my own efforts. Having to start insulin doesn't indicate that the patient is taking the lazy option and has failed to manage it properly - sometimes it does progress beyond responding well to how you manage yourself and you need to accept external assistance.

I wish I hadn't been so stubborn (deteriorating neuropathy made me realise I had to make a change), the insulin sorted it all within a month or two - my doses were pretty small - manufacturers of combined therapies suggest a dose of something like 0.5 - 1.0 unit per Kg of body weight - I was taking 0.28 unit per Kg. I was now free of more side effects than I'd realised were causing me to live in a fog. Ironically, once I'd stopped the meds, my digestive system worked significantly better and I was able to reduce carbs further by eating foods that I hadn't been able to tolerate earlier - like eggs for breakfast. This probably helps me to keep my doses small, although I'm just starting a new regime, as I'd improved enough that the mixed therapy was no longer suitable and my BG started yo-yoing.
 
When I started on insulin I was on the maximum dose of Glicazide, but we overlapped them in adjusting amounts to wean from one to the other. I think it was about 3 or 4 weeks before I had titrated the insulin up towards an effective dose and gradually stopped the Glic. The DN did say that once on insulin, the Glic would be ineffective, but would assist for a short time whilst I was on the lower starting doses. As my BG at the time was very high, it was just an additional measure to prevent me going any higher before we'd got settled on a final dose of insulin.


It's very easy to make such comments when your own efforts are still able to make a difference - you must feel that patients on lots of meds or insulin just aren't trying. But for some, it doesn't matter what you do, your BG runs away from you - mine went awry after a medical emergency - I never regained my earlier very good control. I'd managed for around 19 years on diet and my own efforts alone. After the emergency I had 3 or 4 years of increasing meds and perpetually increasing BGLs.

Medics wanted me on insulin 2 years earlier than I started it, but I felt it was accepting defeat and continued to see if I could manage it with my own efforts. Having to start insulin doesn't indicate that the patient is taking the lazy option and has failed to manage it properly - sometimes it does progress beyond responding well to how you manage yourself and you need to accept external assistance.

I wish I hadn't been so stubborn (deteriorating neuropathy made me realise I had to make a change), the insulin sorted it all within a month or two - my doses were pretty small - manufacturers of combined therapies suggest a dose of something like 0.5 - 1.0 unit per Kg of body weight - I was taking 0.28 unit per Kg. I was now free of more side effects than I'd realised were causing me to live in a fog. Ironically, once I'd stopped the meds, my digestive system worked significantly better and I was able to reduce carbs further by eating foods that I hadn't been able to tolerate earlier - like eggs for breakfast. This probably helps me to keep my doses small, although I'm just starting a new regime, as I'd improved enough that the mixed therapy was no longer suitable and my BG started yo-yoing.

You are unite wrong in your supposition that I believe people who need lots of meds don't bother and don't care. I've been around the block long enough to appreciate how differently we can all react to any given situation.

My rationale on watching diet is that for who don't produce any insulin of their own, and rely fully on injected or pumped insulin, keeping a close eye on food and drink intake can minimise the level of insulin, or other medication required. Indeed, many T1s in such a position have reported materially reduced insulin requirements, once they moved away, to whatever degree, from the Dose Adjustment For Normal Eating to reducing carbs. If the blood sugars are being boosted less, less insulin could be required to bring it back down again.

I hope that clarifies things. :)
 
If the blood sugars are being boosted less, less insulin could be required to bring it back down again.
Indeed, I already said as much. By low carbing, I've kept my doses to a decent fraction of the likely expected dose for my weight and by further improving my diet and losing weight, I have dropped insulin dose several times in the last year Because I [had] got it under good control, I now need to try a different regime as the balance and profiles in a mixed insulin no longer suits my requirements

So certainly, low carbing, dropping weight and exercise remain valid practices when on insulin.
 
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