Halloumi chips

[Swiggy]

I spotted these on the menu for a local hotel. I'm going to try to make some at home. I think it's just a matter of cutting a block of halloumi into chunky chip-sized pieces and shallow frying until they are crispy and golden. That'll stop me feeling deprived.

 

[bulkbiker]

I spotted these on the menu for a local hotel. I'm going to try to make some at home. I think it's just a matter of cutting a block of halloumi into chunky chip-sized pieces and shallow frying until they are crispy and golden. That'll stop me feeling deprived.

Yep I have made them a couple of times.. really nice and yummy.. they brown quite quickly once they heat up so watch out for burning.

 

[carol43]

If they taste like saganaki they will be lovely. I coat the cheese in ground almonds.

 

[Swiggy]

Yep I have made them a couple of times.. really nice and yummy.. they brown quite quickly once they heat up so watch out for burning.

Thanks @bulkbiker

 

[Swiggy]

If they taste like saganaki they will be lovely. I coat the cheese in ground almonds.

Ooh @carol43 that's something to try. I bought chilli halloumi by mistake last week so I am looking forward to trying chips.