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Healthy Fat, or not?
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<blockquote data-quote="Listlad" data-source="post: 1992956" data-attributes="member: 499223"><p>There is a certain twist of irony regarding my wife’s favourite food. Where she is from it is customary and commonplace to roast a whole pig which is the centrepiece of any feast. What she and her relatives etc would typically go for are the fatty bits, the boney bits and leave the fillet. This is because the fatty and boney bits are the most flavoursome. Which is quite the opposite to my approach which would be to go for the fillet. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="Listlad, post: 1992956, member: 499223"] There is a certain twist of irony regarding my wife’s favourite food. Where she is from it is customary and commonplace to roast a whole pig which is the centrepiece of any feast. What she and her relatives etc would typically go for are the fatty bits, the boney bits and leave the fillet. This is because the fatty and boney bits are the most flavoursome. Which is quite the opposite to my approach which would be to go for the fillet. :D [/QUOTE]
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