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Help understanding what’s happening (type 2 & keto)
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<blockquote data-quote="Flankermum" data-source="post: 1784819" data-attributes="member: 473625"><p>Hi all, much better day yesterday and today so far - mostly 6s and 7s.</p><p>I think it was a blip, maybe some effect from a stressy day at work.</p><p>Thanks again for all your supportive comments and for sharing what’s going on with yourselves. People here are so giving of their time to help others and it’s wonderful!</p><p>Alison- you are right, I should concentrate on trends and overall picture rather than getting hung up at a micro level. I generally do this but also do become curious and want to know “why”.</p><p>Ickihun - My day was calm, the stress was the day before. I have followed your story a little and seen that you often help others on here - I hope you are feeling as well as you can be today and have success with your surgery.</p><p>Briped - the yoghurt is 3.7g per 100g. Wine is my downfall <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /> but normally have it. I hope you are sleeping better and see your more usual readings return soon! </p><p>I have an HbA1C booked for 31st May - first one since that initial 102 shocker. Everyone cross your fingers for me for a much lower result this time! Average over last 30 days is now at 7.7 so I’m optimistic!</p></blockquote><p></p>
[QUOTE="Flankermum, post: 1784819, member: 473625"] Hi all, much better day yesterday and today so far - mostly 6s and 7s. I think it was a blip, maybe some effect from a stressy day at work. Thanks again for all your supportive comments and for sharing what’s going on with yourselves. People here are so giving of their time to help others and it’s wonderful! Alison- you are right, I should concentrate on trends and overall picture rather than getting hung up at a micro level. I generally do this but also do become curious and want to know “why”. Ickihun - My day was calm, the stress was the day before. I have followed your story a little and seen that you often help others on here - I hope you are feeling as well as you can be today and have success with your surgery. Briped - the yoghurt is 3.7g per 100g. Wine is my downfall :-) but normally have it. I hope you are sleeping better and see your more usual readings return soon! I have an HbA1C booked for 31st May - first one since that initial 102 shocker. Everyone cross your fingers for me for a much lower result this time! Average over last 30 days is now at 7.7 so I’m optimistic! [/QUOTE]
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