Hi from Sydney Australia

Lamont D said:

Hi, @Catkysydney
Welcome to our forum.
We do have a reactive hypoglycaemia forum.

Your test results are typically reactive hypoglycaemia.
I know because they are similar to my test results to an extended oral glucose tolerance test. (eOGTT).
I too have lactose intolerance because of the lactose, which because of the way our pancreas works after a glucose test or a carb laden meal.
I too have an intolerance to oils.
I have an intolerance to wheat.
I have an intolerance to carbs, period!

I also got a diagnosis of T2!

However, the doctors could not understand why my fasting and hba1c levels were normal and only went into diabetic range after eating certain foods.
Your test shows that you have diabetic levels after an hour, but that is temporary as you have what is known as an overshoot of insulin, which causes the hypoglycaemic episodes.
It was a specialist endocrinologist who noticed that I was having frequent episodes of Hypoglycaemia, he started tests to diagnose me. He also said that I did not have diabetes.
I have ' Late Reactive Hypoglycaemia'. Which by your test result seems highly probable. But, you need further tests to actually get a true diagnosis, because similar results can be a pancreatic condition, the next tests after an eOGTT, will hopefully eliminate these.
Do please, let us know how you get on.
I would also hope you read our forum. It has plenty of great information on RH.
Finally, I would ask you to ask your doctor to do specific tests to consider a diagnosis of reactive hypoglycaemia because there are a lot of doctors out there, that are unaware of such endocrine conditions.
RH is a controllable condition by diet.
The wow factor comes later, when you discover why and how RH controlled, is something that can and will make you healthy again.
Best wishes.

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Brunneria said:

Hi and welcome @Catkysydney

Looking at your test results, you clearly go low at the end of the test. This is a symptom of reactive hypoglycaemia, which may occur alongside or independent of type 2 diabetes.

Obviously none of us here on the forum can give you a diagnosis, or advise you on medication, since we are not qualified medical professionals. However, i would encourage you to have a read up about Reactive Hypoglycaemia.
There is a good intro on the subject in Wikipedia, and this section on this forum discusses RH.
https://www.diabetes.co.uk/forum/category/reactive-hypoglycemia.70/

Most medical advice for RH is to treat the hypo symptoms - basically eat carbs all the time and keep blood glucose up.
However, many of us here on the forum find that reducing carbs stops the blood glucose from rising to high and then dropping sharply. So we reduce carbs, and prevent the hypos from happening in the first place (because the spike-and-drop doesn’t happen).

Have a read and a bit of a research, and see if it resonates with you. If so, maybe discuss it with your doc.

And you can ask anything you like here.

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Lamont D said:

Yes, it is specialized endocrinologist area. And you will need him/her for the next lot of tests to get a definitive diagnosis.
If I ate the wrong foods, yes, I would spike high, and drop to a low level after a few hours, known as a hypo! And, yes, I'm not diabetic!
One of the other knowledgeable diabetic on here has given you the link to the RH forum, there are lots of threads and posts about the many types of Hypoglycaemia, like diabetes, there are many types, but the rarity of the condition is not as well known as it should be, due to it being a specialist area. Not many GPS have even seen a patient, more likely a woman, a man with RH is even rarer!
After you have posted a few more posts on the forum, you will have access to a lot more information and you will be able to gain access to my blogs, which @Brunneria will be able to give you a link.

I'm certain that you have many questions, we will try and answer them.
Hope that helps.

Best wishes and g'day.

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