- Messages
- 1,166
- Type of diabetes
- Other
- Treatment type
- Tablets (oral)
I’ve been having issues with fats for quite sometime. If I eat fat I feel nauseous for the remainder of the day and beyond. It was initially saturated fats that gave me grief. Recently, however, I’ve started to feel iffy on monounsaturated fats. Olive oil is my go to fat.
This past year I’ve had three bouts of upper right and middle left abdominal pain. It radiates into my back. This last bout, the pain was intense 8/10 for around 5 hours. It came on suddenly just after midnight. I wanted to throw up. It subsided early morning to a low level gut ache of around 3/10 for around 12 hours after. My blood sugars rose Significantly during the episode. I got GERD which I haven’t had since going 100% gluten free due to coeliac. In general I am feeling nauseous every time I eat now.
As a result of my forced low fat diet my triglycerides are low - 0.54, but my total Cholesterol numbers are above normal at 6.50 - LDL 4.54 and HDL 1.71. Obviously, my liver is producing all this cholesterol, but why?
I have a Dr’s appointment next week.
My question is this. If my issues are gall bladder related, I have read that gall stones, in the majority of cases, are made up of cholesterol, does anyone else have issues with gall stones in general, and anyone on on high fat low carb diet have gall bladder issues?
Obviously, I’m not looking for a diagnosis as forum rules do not permit, but any general thoughts or experiences on this would be much appreciated. Thanks, Mel.
This past year I’ve had three bouts of upper right and middle left abdominal pain. It radiates into my back. This last bout, the pain was intense 8/10 for around 5 hours. It came on suddenly just after midnight. I wanted to throw up. It subsided early morning to a low level gut ache of around 3/10 for around 12 hours after. My blood sugars rose Significantly during the episode. I got GERD which I haven’t had since going 100% gluten free due to coeliac. In general I am feeling nauseous every time I eat now.
As a result of my forced low fat diet my triglycerides are low - 0.54, but my total Cholesterol numbers are above normal at 6.50 - LDL 4.54 and HDL 1.71. Obviously, my liver is producing all this cholesterol, but why?
I have a Dr’s appointment next week.
My question is this. If my issues are gall bladder related, I have read that gall stones, in the majority of cases, are made up of cholesterol, does anyone else have issues with gall stones in general, and anyone on on high fat low carb diet have gall bladder issues?
Obviously, I’m not looking for a diagnosis as forum rules do not permit, but any general thoughts or experiences on this would be much appreciated. Thanks, Mel.