Hi,
This morning I had to rush my nearly 3 year old daughter to A+E, as she woke up v.sleepy, lethargic and floppy. We took her there on advice from NHS 24.
They did the basic checks and they quickly did a BM test(?) as she was still very groggy. The test came back with a reading of 1.3, the attitude quickly changed in the ward and she was very quickly admistered chocolate. It took a oreo bar, mars bar, and 2 bourbon, plus some orange juice before her blood levels started to rise. The nursing staff said she was hypoclycamic(sp). Can anyone explain this? Im totally new to diabetes and hypos.
We were A+E for nearly 4 hrs before her BM levels were an acceptable level to leave. They haven't said for definite that she is diabetic, they think this episode was an isolated incident. Of course I am worried this will happen again, so looking for advice on what to look for in case it happens again. There is a family history of both type 1 and 2 on my husbands's side. My sister in law is a carer and has a few clients with diabetes. She says that the first reading was very low. Can anyone tell me what reading she would have needed to get to be unconscious?
Her diet is quite bad, she is very fussy and for past few weeks she has been mainly eating yoghurts, cheese and fruit. I am thinking of contacting her doctor and asking for a referral to a dietian. Do you think this is a good idea and how would they help?
Sorry for all the questions, but my daughter's condition scared me this morning so looking for advice.
Lorna
This morning I had to rush my nearly 3 year old daughter to A+E, as she woke up v.sleepy, lethargic and floppy. We took her there on advice from NHS 24.
They did the basic checks and they quickly did a BM test(?) as she was still very groggy. The test came back with a reading of 1.3, the attitude quickly changed in the ward and she was very quickly admistered chocolate. It took a oreo bar, mars bar, and 2 bourbon, plus some orange juice before her blood levels started to rise. The nursing staff said she was hypoclycamic(sp). Can anyone explain this? Im totally new to diabetes and hypos.
We were A+E for nearly 4 hrs before her BM levels were an acceptable level to leave. They haven't said for definite that she is diabetic, they think this episode was an isolated incident. Of course I am worried this will happen again, so looking for advice on what to look for in case it happens again. There is a family history of both type 1 and 2 on my husbands's side. My sister in law is a carer and has a few clients with diabetes. She says that the first reading was very low. Can anyone tell me what reading she would have needed to get to be unconscious?
Her diet is quite bad, she is very fussy and for past few weeks she has been mainly eating yoghurts, cheese and fruit. I am thinking of contacting her doctor and asking for a referral to a dietian. Do you think this is a good idea and how would they help?
Sorry for all the questions, but my daughter's condition scared me this morning so looking for advice.
Lorna