Thanks for the responce - seems to be quite complex - dont mids dropping below 5.5 but suppose by not too much more.. think im using 5.5 as a comfort zone - i only ask re how much mmol reduce in lastt hour to try and find an easiaer way re fine tweeking my ratio - ie before today i have taken no action re the above scenario and gone too low... at another time i tried pre-empting and gave myself 6-7 carbs but that took me a little too high...just trying to be as accurate as possible suppose lol@Postleneo isnt this just how long does your fast acting act for? If you get 3hours post meal and find you have to eat carbs to stop dropping, that suggests your insulin to carb ratio might be too high. I think working out how much insulin drops you per hour after a meal might be a bit tricky - it's not a straight line equation, the factors going into the calculation are endless, they include how long before eating you bolused, whether the insulin was working when you ate or whether the action is stalled by high blood sugar from the carbs being digested before the insulin starts acting, what did you eat, i.e the carb value and the other macros, what sort of GI the carbs were, what your activity levels are pre and post meal, what your stress levels and health is doing, what the weather is like (seriously, skin temperature can affect insulin action)...
Is there any particular reason you don't want to drop under 5.5?
If you are rising by 14mmol after eating you might want to have a look into pre bolusing - http://www.diabetesselfmanagement.c...blood-glucose-management/strike-the-spike-ii/
There are charts showing insulin durations eg
https://www.google.co.uk/url?sa=t&s...Q9EOyC-mWhF9Qzt4Q&sig2=zP89nnp1D1b3fE6Tv9I1Aw
Sure it will vary from person to person, for me novorapid kicks in around 60 minutes and seems used up by about 150 minutes
Hi you informative kind folks.... yet another question.... but not too sure how to put it accross!... What i am after seeking advice on is the amount and time it takes NovoRapid to reduce blood sugar... ie if taking 1:10 ratio and have a 60g carb(basic carb little fat) meal i would take 6 units... if my BS was 5.5 before meal and i anticipate a rise of approx 14 mmol (ie a rise of approx .24mmol per gram) and my insulin lasts 4 hours... is is possible to calculate the reduction per hour?.. ie would bs reduce by 70% total rise in 1st hour...reduce by a further 40% of the current mmol the next hour etc..etc... Reason as to why i am asking is i am trying my best to maintain levels at around 5.5 mmol and there have been occasions where 3 hrs after injection i have been say 6.1... and would be interested in knowing how much more of a reduction (mmol wise) would occur in the last hour of IOB just so i can anticipate more accuratly if i may need a few grams of carb to prevent my BS dropping too much lower than 5.5... hope you get that and know where im comming from... would be very interested on your thoughts or am i trying to be too precise trying to control this (often) uncontrolable and very unpredictable beast!!!!
The clamp studies that have been undertaken show that Novorapid in a dose of 0.3U/kg produce the following action times:
The solid line is Novorapid. This is a test across multiple people and shows that Insulin Aspart (NovoRapid/NovoLog) typically undertakes most of its action in the first four hours after eating with a peak at about 90-120 mins. It also has a tail that can hang around a lot longer than people realise.
If you are trying to work out how this all works, it's worth a visit to www.perceptus.org and signing up, then play with the Glucodyn tool. It allows you to see how insulin and carbs affect blood glucose levels.
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