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Message: <blockquote data-quote="KetoWolfLady" data-source="post: 1585355" data-attributes="member: 442816"><p>Thanks [USER=150927]@AloeSvea[/USER] ! I can't do fake sugar either - basically anything with a name ending in "-ol" I have to stay away from because my body seems to detect that it's chemically similar to sugar and I get terrible cravings (and then risk bingeing to the point of the "laxative effect" mentioned on the wrapper!<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite15" alt=":bag:" title="Bag    :bag:" loading="lazy" data-shortname=":bag:" />) I can make fatbombs sweetened with saccharin though and cravings don't happen. I found stevia was ok too but I actually prefer the taste of saccharin - it reminds me of the secret delight of sneakily eating a couple my Uncle's hermesetas whenever I visited his home as a child. I loved the slightly bitter, lingering sweetness and still do!</p></blockquote><p></p>

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