I'm a Type 2 and using 2mg Metformin.
Is it normal for my Blood sugar to rise as high as 15mmol/l 30 minutes after eating a meal or should it be lower?
Does it really matter anyway, as long as it returns to the same level it was before I ate the meal - within 120 minutes?
Is it normal for my Blood sugar to rise as high as 15mmol/l 30 minutes after eating a meal or should it be lower?
Does it really matter anyway, as long as it returns to the same level it was before I ate the meal - within 120 minutes?