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Message: <blockquote data-quote="kegstore" data-source="post: 77440" data-attributes="member: 16530">It's a very fine (and difficult for some) line to walk, but people do tolerate all different types of foods in different ways, and to different extents, so those who have diabetes (of whatever type) AND can still eat carbs at the same level as pre-diagnosis are lucky.I'm not a proponent of either approach, but I do find it irritating that for some there appears to be a requirement to insist that anything other than their way will end in disaster, and are prepared to ridicule anyone who thinks anything else. Closed minds.Oh and apparently there's all sorts of mindless bickering going on in this new sub-sebsection according to a post I read elsewhere today? I have scoured the threads within it and can't seem to find any at all, maybe I was tripping...</blockquote>

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