JoKalsbeek
Expert
- Messages
- 6,696
- Location
- The Netherlands
- Type of diabetes
- I reversed my Type 2
- Treatment type
- Diet only
I know what they are. I'm not stupid. I don't get these lectures from the diabetes clinic because nothing is going to change my mind. Right now I'm barely eating anyway because of a fear of food due to the pain and diarrhoea.
Hi @Alex_B
I too have many issues with my stomach. I was told I had IBS 12 years ago. May be too much info, but I haven’t had a normal bowel movement in about 6 years. Over the years my stomach issues got worse and worse. Drs told me to try different diets, gluten free, lactose free, FODMAP etc etc. I did and nothing helped. Last April I went back and asked them to refer me to gastro. It took a long time but in December I was FINALLY diagnosed with Exocrine Pancreatic Insufficiency, basically my pancreas doesn’t produce the enzymes needed to digest my food and therefore it comes out just as quick as it went it. It’s worth mentioning. It can be diagnosed by a simple stool sample to test for Elastase. It could be that it’s not that, but still worth asking.
On a day to day basis, what exactly are you eating? I know you said nothing had changed but specifically what foods?
I had a stool sample test and it just came back as low salt and potassium, which I know can cause stomach issues and diarrhoea. I've had low salt and low potassium since March 2018, nothing was done about it.
I eat lots of fruit and veg, I do snack on some unhealthy stuff but, mainly it's when I have big meals like at tea time, roast dinner, spaghetti bolognese, sausage and mash etc; there not "big" portions though, my mum lets me put on what I feel I can eat, which isn't much as I think with the massive weight loss, my stomach has shrunk. I've thought about coeliac disease, IBS, IBD, but it just seems to be every food.
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