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<blockquote data-quote="SlimLizzy" data-source="post: 1972848" data-attributes="member: 488270"><p>Hi there, am currently on Xpert Health Preventing Diabetes course, NHS sponsered. Low Carb High fat is discussed as one of the four possible dietry options, along with the Mediteranean diet, Low fat and Low Calorie. My course leader is very definitely pushing LCHF. Or Mediteranean, remember this is a course for Prediabetics, before you get all het up about that. Low Calorie is described as unsustainable in the long run. Leading to the dreaded yo-yo weight problem. Low Fat is also discussed in a "we used to think it was good, now we know better" way.</p><p>There is hope.</p><p>The NHS is waking up and begining to turn around. BUT until LCHF becomes official policy and there is mandatory retraining on the subject for ALL doctors, nurses and dieticians most will still be dealing out the same old advice.</p><p></p><p>edited for typo</p></blockquote><p></p>
[QUOTE="SlimLizzy, post: 1972848, member: 488270"] Hi there, am currently on Xpert Health Preventing Diabetes course, NHS sponsered. Low Carb High fat is discussed as one of the four possible dietry options, along with the Mediteranean diet, Low fat and Low Calorie. My course leader is very definitely pushing LCHF. Or Mediteranean, remember this is a course for Prediabetics, before you get all het up about that. Low Calorie is described as unsustainable in the long run. Leading to the dreaded yo-yo weight problem. Low Fat is also discussed in a "we used to think it was good, now we know better" way. There is hope. The NHS is waking up and begining to turn around. BUT until LCHF becomes official policy and there is mandatory retraining on the subject for ALL doctors, nurses and dieticians most will still be dealing out the same old advice. edited for typo [/QUOTE]
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