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Diabetes Discussion
Type 2 Diabetes
Jason Fung confused
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<blockquote data-quote="mazza 2" data-source="post: 2019880" data-attributes="member: 468347"><p>Wow, it seems like you have cracked it and truly reversed your condition. The thing is, (I don't want to sound negative) but as a diabetic, and even though all the markers are good and in non-diabetic range, if I (don't know about you) were to become ill, stressed or even over- excited the sugar levels spike. I experienced this at Christmas when I had lots of people coming over for dinner. I hadn't eaten anything different to normal and yet my sugars went to 10. Haven't been that high for a long time. So, does this only happen to a diabetic or would this happen to someone who wasn't diabetic. Just wondered what your thoughts are?</p></blockquote><p></p>
[QUOTE="mazza 2, post: 2019880, member: 468347"] Wow, it seems like you have cracked it and truly reversed your condition. The thing is, (I don't want to sound negative) but as a diabetic, and even though all the markers are good and in non-diabetic range, if I (don't know about you) were to become ill, stressed or even over- excited the sugar levels spike. I experienced this at Christmas when I had lots of people coming over for dinner. I hadn't eaten anything different to normal and yet my sugars went to 10. Haven't been that high for a long time. So, does this only happen to a diabetic or would this happen to someone who wasn't diabetic. Just wondered what your thoughts are? [/QUOTE]
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