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Message: <blockquote data-quote="KK123" data-source="post: 1879280" data-attributes="member: 451727"><p>Well, mine has arrived and I have used it for pizza. It looks and feels like a piece of polystyrene out the packet so I was thinking hmmmmmm. By the time it came out of the oven as a pizza I was astounded at how GREAT the pizza tasted. There is no strong taste of the lo dough itself but with a variety of toppings on top it all tasted just like a restaurant pizza, it was yum. For those that think about calories it has less than 40 per piece and you can easily top it with a 100 calories of toppings if you are 'dieting'. So for around 200 cals you get a very passable pizza! I put loads of Different cheeses on mine and  OMG, the taste. I think it is a fantastic low carb option (less than 3 carbs). The only thing that puts me off is the price, £2.50 per piece. I know you can make a low carb base yourself (fathead etc) but that will give you far more calories. In summary, yes I will buy it again, when I want a decadent 'snack' I can have one for less than 200 cals and low carb to boot.</p></blockquote><p></p>

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