I'm type II and have been for about 14 years - initially diet, then Met, then a mixture of various orals until changing the Byetta, Met and Glic approx 2 and a half years ago. I also had a heart attack 3 years ago so take various medications resulting from that too!!
Over the last year my control has started to slip again - initially on the Byetta I managed to lose almost 15% of my body weight (which I have kept off - weight now fluctuates up and down by 4lb a month at the most, but comes back to the 'centre' every time), but now my BG level are really 'uneven' through the day.
Breakfast is normally 'OK' though can have a tendency to start quite high, and after evening meals it can drop as low as 3.8 two hours after eating, but during the 'middle' of the day I can quite often end up with levels as high as 15 without eating or drinking anything I shouldn't :? - my last HBA1C was 8.8
I know when I go for my next clinic appt they are going to press for me to move to insulin - this really frightens me!! (I don't have a problem with needles, obviously with the Byetta I'm used to them anyway), My main fear is putting weight back on - I fought to lose the weight with the help of the Byetta, and for the sake of my heart condition I really do not want to start putting it back on again.
I know there are a couple of insulins that supposedly don't cause weight gain in Type II's but have no idea what they are, or if they work in any way differently from the others
Is there anyone out there who can point me in the right direction to find some research into this subject please?
What I really want to do is go to my clinic appt with the facts and costs of 'traditional' 'first line' 'cheap;' insulin, against the more expensive, and probably better for me ones
many thanks
Trulee
Over the last year my control has started to slip again - initially on the Byetta I managed to lose almost 15% of my body weight (which I have kept off - weight now fluctuates up and down by 4lb a month at the most, but comes back to the 'centre' every time), but now my BG level are really 'uneven' through the day.
Breakfast is normally 'OK' though can have a tendency to start quite high, and after evening meals it can drop as low as 3.8 two hours after eating, but during the 'middle' of the day I can quite often end up with levels as high as 15 without eating or drinking anything I shouldn't :? - my last HBA1C was 8.8
I know when I go for my next clinic appt they are going to press for me to move to insulin - this really frightens me!! (I don't have a problem with needles, obviously with the Byetta I'm used to them anyway), My main fear is putting weight back on - I fought to lose the weight with the help of the Byetta, and for the sake of my heart condition I really do not want to start putting it back on again.
I know there are a couple of insulins that supposedly don't cause weight gain in Type II's but have no idea what they are, or if they work in any way differently from the others
Is there anyone out there who can point me in the right direction to find some research into this subject please?
What I really want to do is go to my clinic appt with the facts and costs of 'traditional' 'first line' 'cheap;' insulin, against the more expensive, and probably better for me ones
many thanks
Trulee