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Merry Christmas! Watch this if you'd like to turn your health around in the New Year
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<blockquote data-quote="Cocosilk" data-source="post: 2188802" data-attributes="member: 501623"><p>I don't think I was eating much gluten until yesterday (Christmas) when I dared to eat a slice of bread that my husband made - just so I could spread lard on it from the ham we baked. So I did directly ingest gluten yesterday. But that was intentional exposure.</p><p></p><p>Otherwise though, culprits are just as likely to be oxalates in chocolate or vege that I eat more regularly I think. </p><p></p><p>Although there are a few places I didn't think to check for gluten - like my supplements. And I did use soy sauce in the past not realising it had gluten in it. So there might still be something I'm eating that has gluten in it that I haven't realised.</p><p></p><p>Thanks for bring it up.</p></blockquote><p></p>
[QUOTE="Cocosilk, post: 2188802, member: 501623"] I don't think I was eating much gluten until yesterday (Christmas) when I dared to eat a slice of bread that my husband made - just so I could spread lard on it from the ham we baked. So I did directly ingest gluten yesterday. But that was intentional exposure. Otherwise though, culprits are just as likely to be oxalates in chocolate or vege that I eat more regularly I think. Although there are a few places I didn't think to check for gluten - like my supplements. And I did use soy sauce in the past not realising it had gluten in it. So there might still be something I'm eating that has gluten in it that I haven't realised. Thanks for bring it up. [/QUOTE]
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