Last night I just really needed something different. From an Indian restaurant I ordered paneer tikka (no sauce), broccoli (very minimal sauce) and cauliflower (it had been deep fried in something and had lots of chilli / salt). No rice no bread no lentils.
Before eating my level was 6.
2hours later 9.5, another 2 hours later still 7.7.
I’m guessing the meal was just laced with sugar? I have no problem with keeping my spikes low with home cooking but do want to eat out more. I know I’m only prediabetic but I’m pretty young, and I’ve found being strict is what works for me. I’m not stressed out by the above, just a bit surprised.
Do you have any luck at restaurants / takeaway asking for no sugar etc? Do you feel confident to ask that at all?
Thanks in advance for any suggestions