Hello guys, I have written before about my stumbling into low carb diet, diabetes scares and so on. I am now in a different country, went to another endo who agreed with previous endo remarks on my diet causing high spikes of glucose. I am seeing another doctor who should provide more light on my pancreas function. I have a blood glucose meter, that I was trying to not use for a while. For instance, having eaten today chicken and some veggies, I went to 5.4 which is fine. My brother does not have such anxiety issues and eats normal diet. Jokingly, I told him to try to measure BG. It was after large portion of rice, and 4 tortillas with chicken and vegetables. Tons of carbs. He was at 11.1 at 30 minutes. Is it normal or should I be worried about this as well? He does not have any blood glucose tests done but he seems to be spiking quite up there after high carb meal (note he feels fine). Should this be further explored? I recall that data say people don't go very high like that after meals.