Hi Mo, thanks for the reply and the reassurance about the BS, its been worrying me a fair bit that it sounds so high but hopefully, as you say, it will improve.
Thanks for your reply to Cara
I've been doing the newcastle diet religiously for 6 days now and i've not deviated from what i'm allowed yet but its early days.
Like you, i'm not really getting hungry, bit tired, bit sick of veg and little else although stir fry is ok. Incidentally, i think you allowed tomatoes on the diet. I cook some chopped tomatoes in a pan to reduce them a bit, add some chopped onions and then stir fry some bean sprouts, radishes, peppers, chillies and mushrooms etc. Its not too bad but I can see myself getting quite tired of it quite quickly as its pretty much my only recipe bar steamed veg.
I'm using asda's meal replacement shakes. They are mixed with skimmed milk, and technically on this diet its no dairy, but they used optifast which is only available in the UK by prescription and costs a fortune to buy on amazon or such. At least it has the same total calories as optifast when mixed (200) meaning it all still ads up to the 800.
I'm having 2 shakes a day (morning and evening), 200 cals of weight watchers soup for lunch and veg in the evening. I'm also sticking to only drinking water but 3 litres is tough to get through in a day, though apparently its also important as it stops the body retaining water.
Sounds like you did well with your diet. Congrats!
Below is the diet they used for the study which i'm trying to follow in case anyone else is interested. Apparently, 11 people who followed it to completion sent their diabetes into remission and 3 months later most of them had kept the weight off and the BS down (presumably by continuing to eat very carefully).
really appreciate the support, Raspin
Low Calorie Diet Programme (800 calories per day)
- Meal replacement with Optifast (3 sachets each day) – this provides a total of 600 calories and the necessary daily vitamins and mineral requirements
- Eat up to 3 portions of non-starchy vegetables each day (total of 250g each day) (for fibre content) – this will provide another 200 calories
- Drink - 3 litre of water or calorie-free beverages each day During the 8 weeks of the diet;
- No poultry or fish or meat
- No bread or pasta
- No dairy products (even full skimmed milk!)
- No root vegetables like potato, sweet potato, turnip
- No pulses
- No fruits
- No alcohol
During the first few days of the diet, you may experience some symptoms like - headache
- dizziness - tiredness - hunger- cold
These are expected as your body adjust to using your fat store as energy source.
The symptoms will improve after 2-4 days. It is important to keep up your fluid intake and remember to wrap up warmly!
Telephone: 0191 248 1150 Fax: 0191 248 1151
www.ncl.ac.uk/crp www.ncl.ac.uk/magres
Magnetic Resonance Centre
Newcastle University Campus for Ageing and Vitality Newcastle upon Tyne NE4 5PL
Breakfast: Lunch: Evening meal: Snacks/super:
Day Plan and Ideas
Optifast milkshake
Optifast soup or milkshake/salad
Optifast soup or milkshake
Salad/roasted veg/ home made soup/ vegetable snacks
Vegetables allowed (at least 240g per day ~ i.e. 3 portions per day)
Cabbage Celery
Carrots Peppers Brussel sprouts
Tomatoes Cauliflower Broccoli Cucumber Onions Bean Sprouts Lettuce Leeks Mushrooms Artichoke Radish Water chestnuts Mung bean sprouts
You can have all these vegetables (and some others as well – see below). Boiled, grilled, dry fry, stir fry, wrap in tin foil and roast in the oven.
Herbs and Spices
You will need to use some flavouring to prevent your dishes tasting so bland. Try to find some you like e.g.
Basil Oregano Tarragon Rosemary Thyme Chillies Ginger Black pepper
Lemon juice Vinegar Chilli powder Curry powder Dried chillies Coriander Cumin
Sage
Parsley Tumeric Cinnamon Vanilla essence Rum essence
http://www.ncl.ac.uk/magres/research/diabetes/reversal.htm