There are many different options for lunch that you can choose form finding what works for you and your own glucose control is key
My own typical lunch is as follows
Salad (ice burg lettuce, carrots, red cabbage, green onion, radishes, chickpeas, tofu and sunflower seeds) with a oil n apple cider vinegar dressing .... comes in at 443 calories, 25g carbs, 32g fat, 19 protein and 8g of fiber with 916 mg of potassium and 153 mg of sodium
or
Raw Broocoli, Cauliflower, Carrots, Snap Peas and Hummus .... comes in at 295 calories, 36g carbs, 13g fat, 15g protein with 14g of fiber and 810 mg of potassium and 150 mg of sodium
or
Tofu and Rice with steamed Broccoli, Carrots, onion n snap peas .... comes in at 275 calories, 37g carbs, 8g fat, 20g protein with 9g of fiber and 764 mg of Potassium and only 90mg of sodium.
or
left overs from dinner the night before
or
Homemade soup
or
homemade Stew
or
homemade vegan chili