Unfortunately I was told the same...Sounds crazy to me a doctor would tell you you don't need to test on Metformin. Bonkers!
Join the merry club of encountering doctors who are fuckwits. Carry on testing and staying in control. On the main website there is an article re a 17% reduction for people who maintain control with bs. As you quite rightly state - how do I know what my levels are if I don't test! Mine gave in and I got the free strips after 3 months of proving that I use them to monitor and control my bs. Have just moved and am about to go through same process with new doc.Sorry for the length of this, it is all relevent...
I felt paticularly unwell the other day, and having gone without food for over 12 hours I tested my blood. My mmol/L was 12.0, which is high (for me).
I was preparing my lunch at the time and wondered if I should still eat my main meal with this high reading, or not? My thinking being - if my reading is already high then eating could raise it even more.
So, before cooking, I thought I'd ring "111" and ask their opinion (as it was a Bank Holiday and my options were limited).
I talked with a very nice lady on the phone. She checked with her superior and came back to me to say it was OK to still eat it. She said a doctor would call me back within the next couple of hours, but if I felt worse to ring 111 again.
Sometime later, after having cooked and eaten, I got a call from another lady saying the doctor was busy but would still call me back at some point. No problem I thought.
When the doctor eventually did call me he asked some routine questions but then launched into a lecture on blood testing!
He insisted I SHOULD NOT BE TESTING at all, as I was on Metformin. According to him, nobody on Metformin should be testing as it interferes with doing so (?!).
I tried to explain I have always tested once a day, originally on my G.P.s instruction (and whilst taking Metformin). I told him the doctor stopped issuing test strips about a year ago (£££), however I have been buying them to continue testing myself (normally only once a day).
I also pointed out to him if I didn't test my blood HOW was I supposed to know whether my diabetes was "under control" or not?
I had only tested twice on this occasion as I felt so unwell. Without testing I wouldn't have known my blood sugar level was the (probable) cause of me feeling ill.
The doctor grew increasingly stroppy saying I was making up my readings, as what I had told him wasn't possible!
WHY would I do such a thing? I even agreed with him that, the longer I went without food, I would have expected my reading to get lower, not higher.
For information my reading(s) that day were:
On waking (my normal testing time) my reading was 7.4
I don't eat breakfast, as a rule.
At 1215 (before eating) and after 12 hours + without food it was 12.0
(Lunch was eaten about 1300)
At 1410 it had reduced to 8.1
At 1515 it was 5.8
I ate again at teatime.
But at 2355 it was back up at 10.4 and I was feeling quite ill again. This time I didn't phone 111, as my previous dealings with their doctor had scared me off doing so!
I live alone, and I went to bed wondering if it would go higher in my sleep and (perhaps) never wake up.
Anyway, if you are still awake after reading all this...
Has ANYONE else been told NOT to take blood glucose readings whilst using Metformin? It's the first time since being diagnosed Type 2, in 2008, that I've ever heard of it.
How the hell is a sufferer supposed to take control of their diabetes WITHOUT knowing what their blood glucose is?
Puzzled.
A year ago I was told by my doctor that I should not be testing as I was on Tablets and not insulin. This only came up because I asked for a prescription for the test strips. He did not really explain why I should not be testing and I was left with the impression that this was all to do with cost and nothing to do with health.Sorry for the length of this, it is all relevent...
I felt paticularly unwell the other day, and having gone without food for over 12 hours I tested my blood. My mmol/L was 12.0, which is high (for me).
I was preparing my lunch at the time and wondered if I should still eat my main meal with this high reading, or not? My thinking being - if my reading is already high then eating could raise it even more.
So, before cooking, I thought I'd ring "111" and ask their opinion (as it was a Bank Holiday and my options were limited).
I talked with a very nice lady on the phone. She checked with her superior and came back to me to say it was OK to still eat it. She said a doctor would call me back within the next couple of hours, but if I felt worse to ring 111 again.
Sometime later, after having cooked and eaten, I got a call from another lady saying the doctor was busy but would still call me back at some point. No problem I thought.
When the doctor eventually did call me he asked some routine questions but then launched into a lecture on blood testing!
He insisted I SHOULD NOT BE TESTING at all, as I was on Metformin. According to him, nobody on Metformin should be testing as it interferes with doing so (?!).
I tried to explain I have always tested once a day, originally on my G.P.s instruction (and whilst taking Metformin). I told him the doctor stopped issuing test strips about a year ago (£££), however I have been buying them to continue testing myself (normally only once a day).
I also pointed out to him if I didn't test my blood HOW was I supposed to know whether my diabetes was "under control" or not?
I had only tested twice on this occasion as I felt so unwell. Without testing I wouldn't have known my blood sugar level was the (probable) cause of me feeling ill.
The doctor grew increasingly stroppy saying I was making up my readings, as what I had told him wasn't possible!
WHY would I do such a thing? I even agreed with him that, the longer I went without food, I would have expected my reading to get lower, not higher.
For information my reading(s) that day were:
On waking (my normal testing time) my reading was 7.4
I don't eat breakfast, as a rule.
At 1215 (before eating) and after 12 hours + without food it was 12.0
(Lunch was eaten about 1300)
At 1410 it had reduced to 8.1
At 1515 it was 5.8
I ate again at teatime.
But at 2355 it was back up at 10.4 and I was feeling quite ill again. This time I didn't phone 111, as my previous dealings with their doctor had scared me off doing so!
I live alone, and I went to bed wondering if it would go higher in my sleep and (perhaps) never wake up.
Anyway, if you are still awake after reading all this...
Has ANYONE else been told NOT to take blood glucose readings whilst using Metformin? It's the first time since being diagnosed Type 2, in 2008, that I've ever heard of it.
How the hell is a sufferer supposed to take control of their diabetes WITHOUT knowing what their blood glucose is?
Puzzled.
Thank you so much for your encouragement! I'm fairly new to DM, and keep learning. Thanks again:-DHello MosheBenYehuda, your results are very good, and your victory was tremendous for the right thing to be done for valued well being.
Congratulations to you, ttfn from Karen.
Hello, thank you for your comment, karenThank you so much for your encouragement! I'm fairly new to DM, and keep learning. Thanks again:-D
Moshe
Metformin is a long term effective drug. It has shown over time to have an effect on insulin production. Yes a lot of diabetics struggle with it, but it won't drastically reduce blood glucose levels.It still surprises me how different the info is around diabetes and how to monitor it. I was diagnosed type 2 oct last year . At first I tried controlling it with diet that failed and then I progressed onto mediformin where I was encouraged to blood test to see how the meds affected me and what was causing me to spike so much. How can diabetics control there diet if they don't know what is there blood levels. It even makes me laugh when medical professionals tell me mediformin doesn't have an affect on your stomach. Wow have they tried the stuff. I know some people don't but only after speaking with family members they remind you about the affects . I really wish professionals who deal with diabetics have an understanding wether it's family or they have it themselves so they inturn can fully understand the affects it has on the patient or family. I test my blood three times a day and it's been such a god send , I think it's about choice and what suits the individual .
Sorry for the length of this, it is all relevent...
I felt paticularly unwell the other day, and having gone without food for over 12 hours I tested my blood. My mmol/L was 12.0, which is high (for me).
I was preparing my lunch at the time and wondered if I should still eat my main meal with this high reading, or not? My thinking being - if my reading is already high then eating could raise it even more.
So, before cooking, I thought I'd ring "111" and ask their opinion (as it was a Bank Holiday and my options were limited).
I talked with a very nice lady on the phone. She checked with her superior and came back to me to say it was OK to still eat it. She said a doctor would call me back within the next couple of hours, but if I felt worse to ring 111 again.
Sometime later, after having cooked and eaten, I got a call from another lady saying the doctor was busy but would still call me back at some point. No problem I thought.
When the doctor eventually did call me he asked some routine questions but then launched into a lecture on blood testing!
He insisted I SHOULD NOT BE TESTING at all, as I was on Metformin. According to him, nobody on Metformin should be testing as it interferes with doing so (?!).
I tried to explain I have always tested once a day, originally on my G.P.s instruction (and whilst taking Metformin). I told him the doctor stopped issuing test strips about a year ago (£££), however I have been buying them to continue testing myself (normally only once a day).
I also pointed out to him if I didn't test my blood HOW was I supposed to know whether my diabetes was "under control" or not?
I had only tested twice on this occasion as I felt so unwell. Without testing I wouldn't have known my blood sugar level was the (probable) cause of me feeling ill.
The doctor grew increasingly stroppy saying I was making up my readings, as what I had told him wasn't possible!
WHY would I do such a thing? I even agreed with him that, the longer I went without food, I would have expected my reading to get lower, not higher.
For information my reading(s) that day were:
On waking (my normal testing time) my reading was 7.4
I don't eat breakfast, as a rule.
At 1215 (before eating) and after 12 hours + without food it was 12.0
(Lunch was eaten about 1300)
At 1410 it had reduced to 8.1
At 1515 it was 5.8
I ate again at teatime.
But at 2355 it was back up at 10.4 and I was feeling quite ill again. This time I didn't phone 111, as my previous dealings with their doctor had scared me off doing so!
I live alone, and I went to bed wondering if it would go higher in my sleep and (perhaps) never wake up.
Anyway, if you are still awake after reading all this...
Has ANYONE else been told NOT to take blood glucose readings whilst using Metformin? It's the first time since being diagnosed Type 2, in 2008, that I've ever heard of it.
How the hell is a sufferer supposed to take control of their diabetes WITHOUT knowing what their blood glucose is?
Puzzled.
It has shown over time to have an effect on insulin production.
Thank you so much for sharing, it is truly educational and very helpfulHello Sugarbabe, There are a lot of people with a lot of opinions and they are all different! even the the doctors and diabetic nurses differ in their opinions. I'm not going to add to that by giving you yet another one ...instead, I will just tell you my tale and you can draw from it what will, or not
I was diagnosed with type 2 diabetes in 2009 and prescribed Metformin, twice a day directly after meals. I also attended a group Diabetic Education Session given by local diabetic nurses to help me understand what diabetes was and how to help myself control it. These being the main points: 1) how much sugar there was in different foods (which I did find a big eye opener...check out the potato !!! OMG) 2) The dramatic effect of exercise in controlling blood sugar levels 3) Finding a new diet that works for you.
At the start, I tested 5 times a day! first thing / after breakfast / after lunch / after dinner and last thing before bed. I put all the results into my own spreadsheet for a month...the results were all over the place, ranging from 5 to 12 but with no discernable pattern what so ever... confused.com!!! so I took these results to my GP and Diabetic Nurse, both of whom told me not to bother with testing as it was only the six monthly blood tests that showed how well I was controlling my sugar levels. So I stopped testing completely! Being divorced and living on my own, I began taking a really interest in cooking and selecting a healthy diet, not eating big meals, 'trying not to snack too much' (this for me is the hardest thing! lol), taking lots of exercise (even if its just walking every day) and not too much alcohol...I like a glass or two of Malbecbut restrict myself to 2 glasses and at weekends only.
When I returned to the doctor six months later, after all the usual blood tests I was told my control was excellent and it was almost as if I didn't have diabetes, as you can imagine, I was delighted. I was told to just keep doing my new health regime. A year passed and on returning to my doctor the results were just the same, so I asked if I could reduce my Metformin to see if that changed anything, the doctor agreed and to this day I still only take one 750mg tablet after my main meal every day.
I am 69 and expect to feel some aches and pains, poor sleeping and general tiredness, but in the main I feel in control of my diabetes. My blood pressure is normal, my BMI is good and I feel good for my age. personally I believe my control is a balance between a healthy diet, excercise, and the one Metformin per day. I still use my meter but for one reason only, If I have a bad day, as we all do from time to time, I want to know 'is it my blood sugar levels' or am I poorly for some other reason, that's the only time I use my meter now. "I listen to my body now. I am aware of the changes I feel from what and how much I eat" I don't try to completely cut out sugar completely, or some of the other bad things that I like...what I have done is to reduce them to a minimum so that I can still enjoy the taste but without eating too much...a perfect example is chocolate, I still enjoy 2/3 square now and then as a treat, but never eat say half a bar at a sitting as I used to
To finish up... for me, controlling my Diabetes is about the balance between Exercise - What I eat and How much I eat.
I look upon discovering that I have Diabetes as a blessing... because of the changes I have made to my life I now feel better than I ever didI hope something in my experience helps you and anyone else who has recently learned that they have type 2 Diabetes. Change is within YOU
ColB
Sorry for the length of this, it is all relevent...
I felt paticularly unwell the other day, and having gone without food for over 12 hours I tested my blood. My mmol/L was 12.0, which is high (for me).
I was preparing my lunch at the time and wondered if I should still eat my main meal with this high reading, or not? My thinking being - if my reading is already high then eating could raise it even more.
So, before cooking, I thought I'd ring "111" and ask their opinion (as it was a Bank Holiday and my options were limited).
I talked with a very nice lady on the phone. She checked with her superior and came back to me to say it was OK to still eat it. She said a doctor would call me back within the next couple of hours, but if I felt worse to ring 111 again.
Sometime later, after having cooked and eaten, I got a call from another lady saying the doctor was busy but would still call me back at some point. No problem I thought.
When the doctor eventually did call me he asked some routine questions but then launched into a lecture on blood testing!
He insisted I SHOULD NOT BE TESTING at all, as I was on Metformin. According to him, nobody on Metformin should be testing as it interferes with doing so (?!).
I tried to explain I have always tested once a day, originally on my G.P.s instruction (and whilst taking Metformin). I told him the doctor stopped issuing test strips about a year ago (£££), however I have been buying them to continue testing myself (normally only once a day).
I also pointed out to him if I didn't test my blood HOW was I supposed to know whether my diabetes was "under control" or not?
I had only tested twice on this occasion as I felt so unwell. Without testing I wouldn't have known my blood sugar level was the (probable) cause of me feeling ill.
The doctor grew increasingly stroppy saying I was making up my readings, as what I had told him wasn't possible!
WHY would I do such a thing? I even agreed with him that, the longer I went without food, I would have expected my reading to get lower, not higher.
For information my reading(s) that day were:
On waking (my normal testing time) my reading was 7.4
I don't eat breakfast, as a rule.
At 1215 (before eating) and after 12 hours + without food it was 12.0
(Lunch was eaten about 1300)
At 1410 it had reduced to 8.1
At 1515 it was 5.8
I ate again at teatime.
But at 2355 it was back up at 10.4 and I was feeling quite ill again. This time I didn't phone 111, as my previous dealings with their doctor had scared me off doing so!
I live alone, and I went to bed wondering if it would go higher in my sleep and (perhaps) never wake up.
Anyway, if you are still awake after reading all this...
Has ANYONE else been told NOT to take blood glucose readings whilst using Metformin? It's the first time since being diagnosed Type 2, in 2008, that I've ever heard of it.
How the hell is a sufferer supposed to take control of their diabetes WITHOUT knowing what their blood glucose is?
Puzzled.
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