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Omlette

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Fiona I

Well-Known Member
Messages
89
I had an omlette last night for the first time in about ten years and it was Scrummy :D :D :D
Can see me eating a lot more of them :thumbup:
 
Since becoming diabetic, I now eat around a dozen egg's a week. Great filling food without raising blood sugars.



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I love a good cheesy omelette!

A favourite of mine is salmon and spinach with a splodge of crème fraice on after it has been cooked :thumbup:
 
Eggs however they come, when it comes to omelettes it has to be with cheese and bacon :)
 
Have an Egg.
They're packed with all the vitamins except C.
A superfood to be honest, and good for fertility too:grin:
 
Poached eggs on toasted wholemeal doorsteps (from an uncut loaf) with lashings of malt vinegar Mmmmmmm
 
flaxseed, 2 eggs. cinamon. chopped nuts.makes a lovely omlette. chopped rasperries or strawberries. with creme fresh. lush and very filling. can add sweetener to your omlette.
 
Sam, t'is true! I basically have this with a small amount of buckwheat flour mixed in every morning for breakfast - yum!


Diagnosed Type 2, 22nd Feb 2013
Hba1c 7.5
Three month trial of managing through diet & exercise.
Low carb, pescatarian
Trying various supplements!
 
Well I'll have to have a go for brekkie tomorrow then, I've got all the ingredients. I'll remain sceptical until then!
 
Sam this is what I have:
http://eatdrinklivewell.com/the-flipside-of-pancakes/

I halve the amounts (cept the egg, obvs, just use one) and I use almond milk - though you could probably use any... Plus I add a teaspoon of cinnamon powder for good measure :-)

Makes two, very thick pancakes... Yummy! :-)


Diagnosed Type 2, 22nd Feb 2013
Hba1c 7.5
Three month trial of managing through diet & exercise.
Low carb, pescatarian
Trying various supplements!
 
2eggs, sauteed onion and green bell pepper, diced ham... simply delicious! and also makes the house smell lovely hehe
 
danyparc said:
Slight variation, I love scrambled egg. No added milk. Just a small nob of butter, with 20g of flaked smoked mackerel fillet stirred in at the end.


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Mmmmm that's exactly how I cook my scrambled egg, minus the mackerel :sick: - I just replace that with fresh chives though. Yummmm

Fiona I said:
We now have Omlette Thursday and Souper Saturdays in our house, and the whole family eat the same thing x
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Wish we could do that in my house!!!
 
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