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Onion replacement
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<blockquote data-quote="Brunneria" data-source="post: 2133452" data-attributes="member: 41816"><p>Your bg readings are FAR more relevant than the fact your meal contains 5g more or less carbs.</p><p></p><p>Try eating the meal a few times with onion, and a few times without. Don’t rely on just one reading. Meters aren’t that accurate.</p><p></p><p>Once you know whether a few g of carbs from onion makes any difference at all, you can make an informed decision.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 2133452, member: 41816"] Your bg readings are FAR more relevant than the fact your meal contains 5g more or less carbs. Try eating the meal a few times with onion, and a few times without. Don’t rely on just one reading. Meters aren’t that accurate. Once you know whether a few g of carbs from onion makes any difference at all, you can make an informed decision. [/QUOTE]
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