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<blockquote data-quote="Engineer88" data-source="post: 615897" data-attributes="member: 70171"><p>As a type one I uses 200ml orange or apple juice to treat a hypo - otherwise i avoid it like the plauge!!! the same with most fruit and derived juice its packed full of fructose - Fruit sugar. it doesnt matter where the sugar comes from it will bump up your blood glucose by at least 2 m/mol per 10g of carbohydrate ie approx 4 m/mol rise for 200ml. </p><p></p><p>Who generally stops at 200ml though?</p></blockquote><p></p>
[QUOTE="Engineer88, post: 615897, member: 70171"] As a type one I uses 200ml orange or apple juice to treat a hypo - otherwise i avoid it like the plauge!!! the same with most fruit and derived juice its packed full of fructose - Fruit sugar. it doesnt matter where the sugar comes from it will bump up your blood glucose by at least 2 m/mol per 10g of carbohydrate ie approx 4 m/mol rise for 200ml. Who generally stops at 200ml though? [/QUOTE]
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