Reply to Thread

Guest, we'd love to know what you think about the forum! Take the Diabetes Forum Survey 2025 »

Message: <blockquote data-quote="ZappBrannigan" data-source="post: 1629683" data-attributes="member: 455513"><p>Hello, on another UK based diabetes forum porridge is viewed as a no-no, but as I'm pre-diabetic with slightly raised cholesterol, I make my basic no-frills porridge with water, add a little semi skimmed milk and sweeten it with Stevia, sometimes adding a few sultanas. The Stevia is an acquired taste to some but I have learnt to love it. We also use oats to make apple crumbles and biscuits.</p></blockquote><p></p>

Top Bottom