Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Diabetes Discussion
Ask A Question
Question about type 2
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="Brunneria" data-source="post: 725270" data-attributes="member: 41816"><p>Sometimes, our bodies respond to the same foods in different ways - depending in stress levels, tiredness, what else we have eaten in the says and weeks before, variations in portion sizes...</p><p></p><p>In addition, if you are regularly eating foods containing more carbs than your body can cope with, your carb tolerance will deteriorate over time - causing higher blood glucose levels.</p><p></p><p>I recommend that you eat the same amount of rice (maybe even the same meal) again, 2 or 3 times, testing consistently before and 2 hours later. That will give you enough readings to decide whether the meal is a problem, or whether it was something like stress.</p><p></p><p>If it is the food, then you need to cut carb portions, maybe give up rice altogether.</p><p>And if you are that sensitive to rice, then testing other carbs may reveal other sensitivities too.</p><p></p><p>Hope this helps.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 725270, member: 41816"] Sometimes, our bodies respond to the same foods in different ways - depending in stress levels, tiredness, what else we have eaten in the says and weeks before, variations in portion sizes... In addition, if you are regularly eating foods containing more carbs than your body can cope with, your carb tolerance will deteriorate over time - causing higher blood glucose levels. I recommend that you eat the same amount of rice (maybe even the same meal) again, 2 or 3 times, testing consistently before and 2 hours later. That will give you enough readings to decide whether the meal is a problem, or whether it was something like stress. If it is the food, then you need to cut carb portions, maybe give up rice altogether. And if you are that sensitive to rice, then testing other carbs may reveal other sensitivities too. Hope this helps. [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Ask A Question
Question about type 2
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…