ok so a slightly different topic now I’ve posted a few times before regarding my anxiety around my hba1c . I got it down from prediabetic 42 to 35 and have been struggling whether to believe if this is correct as my numbers seem higher to me. But the other thing that has come to my attention is that my blood sugar numbers improved while doing low carb high fat but my blood pressure has not improved I’m on medication for it but I read the true marker improvement of insulin resistance is blood pressure??? It hasn’t got worse for sure but my readings are the same as when I was prediabetic 42 and now at 35. Is this the case to see if insulin sensitivity has improved?? I’m so confused and still upset with this whole awful diagnosis. I can’t get my head around it. I’ve still got this awful apple shape body that is so annoying as I’ve lost weight and now almost underweight but with a 29 inch waist still putting me in the higher risk category. I just don’t know how to proceed. And to make things worse a friend told me I should be doing plant based low fat as that improves insulin resistance??? She said my lower A1C means nothing if blood pressure hasn’t changed! I don’t know what to do anymore