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Recepie books for LCHF
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<blockquote data-quote="Jam&amp;Scones" data-source="post: 2146345" data-attributes="member: 514191"><p>I think it is true of any recipe book that you will only ever use a small percentage of the content (irregardless of it is low carb or not! <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /> ). But I have found Lean in 15 to be good - the first half of the book is all low carb recipes and the second half carb heavy, but, you can easily adapt those through substitutions... What I like about it is the ingredients are easily obtainable and the dishes simple.</p></blockquote><p></p>
[QUOTE="Jam&Scones, post: 2146345, member: 514191"] I think it is true of any recipe book that you will only ever use a small percentage of the content (irregardless of it is low carb or not! :) ). But I have found Lean in 15 to be good - the first half of the book is all low carb recipes and the second half carb heavy, but, you can easily adapt those through substitutions... What I like about it is the ingredients are easily obtainable and the dishes simple. [/QUOTE]
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