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It’s a tough question, is the higher bg worse for your health or is the extra weight more harmful? I’m not sure, what is it making you sad, the actual injection or the hassle of working out your dose? Personally I hate the carb counting, I find it such a drag. If it’s the injections, I have recently started jabbing my arm with my basal, I much prefer it to the tummy, have you tried it? Seems to have the same effect as the tummy on bg but it’s like giving my tummy a break.
Easy for me to say but please try and find some peace with it, high numbers can only end badly, hope you find a way through it.
the injections do hurt alot
as i cant reach any non painful spots
would it work if i tried my arm above my wrist ?
i may be able to do it there
i dont mind working out my doses thankfully
whats sad is that i know that the insulin makes me hungry
but i seem to need it and it is hard to not eat again in less than 2 hours later
but i feel ravenous and will likely need insulin again but 2 hours is too soon
and im very insulin resistent and the large doses are scary
and the guilt and self blame causes shame for being type 2
type 2
i use insulin
and it makes me sad
because it makes me so hungry and the weight gain isnt stopping
and when i can afford some low carb food
im still very hungry
so i did a few experiments to make sure it was the insulin
and went off for 2 weeks
3 things happened
my extreme hunger went away and i lost 12 pounds in 2 weeks
i felt so much better not so ravenous
but my numbers went to the 12s consistently
regardless of what i ate or didnt eat
so im faced with the choice--
do i use the insulin for the better numbers (blood sugar numbers)
or not and feel less hunger and not keep gaining weight
i feel sad everytime i have to inject
everytime i eat
went food shopping today
i found cans of tuna at 1.49 cdn each
and cans of ham at 1.25 each
and so far have decided to eat as much as i can
of foods that dont require insulin
there are some eggs here
and some cheese
i like all those foods
but how do i make a menu from them?
not 3x a day but maybe twice a day?
ham and eggs
then tuna and cheese for a 2nd meal?
i have sausage too but upon cooking they
get a tough outside to them
Have you ever had a C-peptide test to see how much insulin you are still making? I am suspicious because when you stopped insulin you lost weight fast. And an antibody test?
What happens is when you don't have insulin to utilize your food, food just goes through you not broken into fuel for your body. Weight loss is common with type one before diagnosis because they aren't utilizing their food without insulin. Once insulin is started they are all of a sudden utilizing their food and gain weight because they usually didn't actually need all the food they were eating.
Fast weight loss isn't as common with a type 2 stopping insulin because usually they still make insulin, they just don't use it well.
To prevent weight gain with insulin you need to better your insulin settings. I am not a type two, but I am on insulin as a type one. One of the mistakes people make is they eat to their insulin, not take insulin to what they eat. Weight gain is too much food. That can really vary per person, unfair but it's life. Make sure you aren't dosing your insulin and then eating to make sure you ate enough for what you took. Eating extra unneeded food, and then the extra insulin will make you gain weight. Plus if you are taking too much insulin you will get hungry to fit the insulin you took.
It's not just carbs, too much fat will make you gain too. Even too much protein can cause problems. You want to make sure your insulin usage fits what you are eating and that it's not too much.
Always keep in mind, if you have a lot of fat to burn off, and you’re not eating carbohydrate, the odds are that you may barely need to eat at all more than once a day. Nothing much easier or cheaper than not eating. You could probably fast for 24h periods with little trouble. But again you would of course have to be extremely careful with insulin dosing.
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