CassandraGreensmith
Member
Hi, I am 8 weeks 1 day pregnant today with twins, had an early scan last Friday which showed 2 strong heartbeats and both babies measuring exactly 11mm and they each have their own sac so less high risk so I was told. Anyway, my history is that I had 4 consecutive miscarriages a long time ago, one being a missed miscarriage, at the time I was not aware I had diabetes, however when I got pregnant for the 5th time the hospital got me in for checks and found out I was diabetic, I was put on insulin, 5g folic acid and low dose aspirin immediately and had a healthy daughter who is now nearly 5. I then never got my monthly cycle back after she was born and was diagnosed with PCOS but not really told anything about it. Anyway recently went on a trial diet where I only ate 800 cals a day and all of this was fresh, nutritional and very low carb, I came off insulin after a week with blood sugar levels staying around 6-7 mmol. 6 weeks later I found out I was pregnant and was advised to come off he diet and take insulin as required which I have done. At first my blood glucose levels were perfect and I was taking some insulin but now sickness has kicked in and I don't fancy anything but carbs, if I eat them blood sugars soar and I can take loads of insulin and it takes ages to bring them down. Sorry for the long post, I am just scared to death that I'm going to miscarry again and I need help with what to eat! Thanks